Inizio
Ristoranti
Lombardia
Milano
Sesto san giovanni
Gelart, l'arte nel gelato

Gelart, l'arte nel gelato In Sesto san giovanni

Via Marconi 9, 20099 Sesto San Giovanni Italia Sesto san giovanni
+39 02 3595 3484
7,4

Basado en 104 opiniones encontradas en 2 webs

tend

43
Di 188
in Sesto san giovanni
25
Di 96
di cucina Italiana in Sesto san giovanni

I clienti commentano i loro piatti di...

gelato cioccolato yogurt fondente pistacchio ricotta miele crema
Italiana
Sesto san giovanni

Gestione recensioni

Recensioni Nota
TripAdvisor 103 9
Recensioni Nota
Google 722 9.2
Quality and comfortable environment
Più commenti
in Google
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01 Aprile 2025
10,0
Very good ice cream and friendly staff
Più commenti
in Google
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06 Marzo 2025
10,0
It's the best ice cream shop I know, so I wanted to try the hot chocolate. it was taken from the freezer and put in the microwave, this is the result. I was disappointed, oh well I will never take it again!
Più commenti
in Google
.
04 Febbraio 2025
8,0

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7,4
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Recensioni

Chiaravalle Bakery And Coffee

19/05/2025: About the service, nothing to say: friendly and nice. However, about the lunch dishes, you can improve, both for the quality and for the quantities that are really a bit poor compared to the cost. The sandwiches and salads are good and generous. Excellent aperitif and all the products such as bread and focaccia
10/04/2025: un plauso grandissimo a tutto lo staff che costantemente si impegna e mi fanno sentire come a casa mia !! continuate così!!
7,4
104
Recensioni

Altrimenti

28/06/2025: Kind and adequate staff, very balanced cuisine that maintains the expectations generated by the description in the menu. Careful mise en place, well-kept toilets (God bless the cloth towels). Very nice boiserie and welcoming entrance. Pay attention to the time in the service and the taste/smell of the water (a nice San Pellegrino always has its reason)
17/06/2025: Lunch was a feast for the taste buds and the eyes. A perfect marriage of different ingredients, subtle presentation and diversity of taste sensations. So why was the service so cold and indifferent? Too bad

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