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Inizio
Ristoranti
Piemonte
Novara
Oleggio
Gelandia

Gelandia In Oleggio

Via Don Tubi, 32, 28047, Oleggio Italia Oleggio
+39 392 318 1748
8,5

Basado en 171 opiniones encontradas en 2 webs

tend

1
Di 49
in Oleggio
1
Di 3
di cucina Vegetariana in Oleggio

I clienti commentano i loro piatti di...

frutta gelato yogurt pistacchio cioccolato passaggio coda cialda caffe pagare
Vegetariana
Oleggio

Gestione recensioni

Recensioni Nota
Google 1628 9
Recensioni Nota
TripAdvisor 180 8.6
Excellent ice cream, kind and smiling staff
Più commenti
in Google
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23 Novembre 2025
8,0
Excellent ice cream!!!! Highly recommended!!!
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in Google
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14 Novembre 2025
10,0
Before leaving for London, this evening my sister and brother-in-law took me to this gelato shop they'd heard so much about. I was so impressed that I'm here to share with you that not only was the gelato delicious, but the whole experience was made even sweeter by the service that exceeded my wildest expectations! We were greeted by a very kind, blue-eyed woman who kindly explained all the vegan options to me, even though I was a bit resigned to assuming I'd probably only find fruit sorbets as a plant-based option. Then, as we ate the gelato and chose the flavors for the tub to take home, we discovered that this shop has been around for 25 years and offers a wide variety of flavors in the summer. I left there with a smile plastered on my face! Truly a little creamy paradise! THANK YOU 🍨
Più commenti
in Google
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03 Ottobre 2025
10,0
I stop here often on my travels. All the gelato is delicious, both cream and fruit. Lots of flavors. The friendliness and professionalism complete the picture.
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in Google
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04 Settembre 2025
10,0
This is our second time back for gelato, and, combined with Myriam's friendliness, hospitality, and kindness, we've found the quality and flavor of the product to be truly exceptional. We recommend it to everyone. Silvana and Max
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in Google
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02 Settembre 2025
10,0
Good ice cream and fast and serious staff
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in Google
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31 Agosto 2025
10,0
Excellent gelato. Convenient parking. Wide selection of gelato.
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in Google
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31 Agosto 2025
10,0
All the products are very good. Recommended.
Più commenti
in Google
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29 Agosto 2025
10,0
Great place, delicious ice cream and a variety of flavors. I recommend it.
Più commenti
in Google
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24 Agosto 2025
8,0
I ate here, without a doubt, what I can honestly say is the best granita in the area. I chose the coconut flavor: truly delicious! I also tried the gelato. All the ingredients are authentic, and there are tons of vegan and fruit flavors. The selection is very wide and inclusive. They also make coffee cream, yogurt, gelato cakes, parfaits, and much more, even in the winter. Highly recommended! The prices are high, but still average with other gelato shops. Regardless, it's worth spending a little more because the quality here is truly excellent, and everything is delicious and incredibly satisfying. The staff is courteous and friendly, and the service is quick. It's a shame the gelato shop is far from the city center and in an area not teeming with attractions... I would go back every week if it were closer to home. Give it a try, because you certainly won't be disappointed, and you'll find something to please everyone, family and friends, no exceptions!
Più commenti
in Google
.
23 Agosto 2025
8,0

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Osteria del Vergante

04/01/2026: Christmas lunch. Everything was perfect!
31/12/2025: In Watson and I's new gastronomic exploration, we ventured to Invorio, where we discovered Osteria del Vergante, a medium-sized establishment where the watchword is "simplicity": in the familiar yet attentive service, in the classic yet meticulously crafted furnishings, in the traditional yet carefully prepared dishes. The hospitality, like the kitchen brigade, is entirely family-run, and when you sit around one of the tables at Osteria del Vergante, you feel a little part of it, even though the service is always impeccable. We're served a small entrée and then begin with the warm antipasto of cotechino and marzipan accompanied by pepper, tomato, and fondue sauces: a pleasant discovery. We continue with tagliatelle with mushrooms: superb, al dente with flavorful but not greasy mushrooms. We finish with a stewed ganascino and polenta, again a novelty compared to the always delicious stracotto. To finish, a moka pot of coffee, much to Watson's delight and my despair (for me, coffee means espresso!). With a bottle and a half bottle of Teo Costa's Dolcetto Trifulot, plus a bottle of mineral water, we spent €150 between the two of us. For those who love traditional cuisine in a clean, relaxing environment, Osteria del Vergante is the place for you.

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