The Margarita and Burrata pizzas were delicious, especially the crust. My girlfriend's pizza was heart-shaped, which was very nice. We also enjoyed the draft beer and the house wine, which was more like a Federweißer. They charge €2 per person for the coperto.
It seems to be under different ownership (in about a year), as the name has changed (see photo). Overall, it was a pleasant dining experience.
Visited for dinner.
I was worried because there were not many people there compared to the surrounding restaurants, but all the dishes I ordered were delicious.
However, the raw vegetables were not seasoned, probably to preserve the flavor of the ingredients, so you have to season them to your liking with balsamic vinegar, olive oil, or salt.
The pasta and risotto are delicious.
I stumbled upon this restaurant while walking around the area and decided to give it a try, even though the rating wasn’t very high at the time. I’m so glad I did. The cozy atmosphere caught my eye, and the food turned out to be a pleasant surprise.
I ordered the Spaghetti ai Frutti di Mare: the seafood was incredibly fresh, and the portion was generous (too big for me to finish!). The restaurant owner greeted me warmly and made me feel very welcome, even though we didn’t share a common language.
I really enjoyed the vibe here and had a lovely, relaxed lunch. This place deserves more love.
Sig. Calogero simpatico disponibile. Locale piccolo ma gradevole pulito, tavoli e sedie nella norma. Generosi come il gestore i piatti appaganti nella loro semplicità e materie prime di ottimo livello. Da provare il semifreddo al pistacchio. Degno di nota il rapporto qualità prezzo.
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