Gato Gordo In Sant'ambrogio di valpolicella

27/08/2024: Super location, stratospheric food not to mention the super courteous and kind service, I highly recommend it

25/08/2024: We had the pleasure of getting to know this restaurant, where the common thread is meat, through friends from Legnago. The environment created inside an old mill is rustic but very well cared for and surrounded in the evening by a slow and relaxing atmosphere. For the menu we relied on the creativity of the chef and owner Beppe who did not disappoint expectations by bringing to the table first a series of appetizers and then some excellent meats. All raw materials of great quality and well presented. The service was attentive and friendly. Prices appropriate to the level of the products tasted.