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Ristoranti
Toscana
Firenze
Scarperia
Gastronomia Parrini Luca

Gastronomia Parrini Luca In Scarperia

Via Roma 123, 50038, Scarperia e San Piero Italia Scarperia
+39 055 846781
8,1

Basado en 65 opiniones encontradas en 2 webs

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6
Di 22
in Scarperia
4
Di 11
di cucina Italiana in Scarperia

I clienti commentano i loro piatti di...

Italiana
Scarperia

Gestione recensioni

Recensioni Nota
Google 61 9.4
Recensioni Nota
TripAdvisor 6 9
Such a good surprise when arriving in Scarperia ! We had lunch. A simple but so great one. The ravioli con la riccota are just great, as well as the white meat with fresh spinach. Everything served with smiles and simple kindness. A huge thanks for this lovely stop.
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in Google
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08 Agosto 2024
10,0

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Carpe Diem

29/08/2024: We ate very well there as a family. Four different dishes and all tasted excellent! Pasta or meat is highly recommended. Service was very attentive. Price-performance was absolutely fine. Parking spaces directly in front of the restaurant. Clear recommendation!
29/08/2024: Everything absolutely perfect, kindness and quality food. Happened almost by chance and I must admit that if I'm in the area again I will definitely return. Vote 10 and praise!!
8,1
403
Recensioni

La Bottega del Pesce di Leonardo

04/07/2024: We've been wanting to come here for a long time. We finally got there. Nice atmosphere, few seats and a nice outside which is suitable in summer. Perfect service. If it seems slow, be patient. Serving people in small numbers is hard. I know something about this from working in the industry. Very good entree, varied bread made by them. I had a scampi risotto with nettle powder on top. It was spacey. Mixed fried food that never disappoints. Enjoyable tiramisu. Not a very small wine list. We had a rosé sparkling wine from Puglia and it was excellent. Quality, right price if you think that you eat fish and fish is expensive, you know. We will definitely be back. Promoted and highly recommended.
16/06/2024: The quality of the fish is excellent, you can feel the freshness and it is cooked very well and with passion I recommend booking

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