Gastronomia De Gusto In Affi

17/01/2026: We ate pumpkin tortelli, beef rib, and cooked vegetables, accompanied by a good bottle of Marion Cabernet. Everything was good (average), but the service was unresponsive, as one would expect from a restaurant of this type (especially considering the presence of two small children). It's hard to understand why some tables were offered limoncino and grappa at the end of the meal, while other select tables were not offered anything, not even at checkout.

22/12/2025: The pike and polenta appetizer was truly delicious, despite the generous amount of oil I dripped off by tilting the plate. The steak was tender, and the wine was good.