Gastronomia Curcuma Bistrot In Carpi

I'm sorry to be a voice out of the chorus because friends brought us and the owners are very nice. Unfortunately, however, it is very expensive for what it offers. The dishes are really scarce. We took a sea bass which costs €20 and we received a piece of breaded fish similar to the frozen ones sold in supermarkets, with a meager side dish. The quality didn't impress me. I honestly don't understand if the dishes are homemade or not and the flavor wasn't there at all. I would never have thought of spending 90 euros for a dish each (there were two of us) and a dessert (for 9 euros!!!!!) for two. Over the top and I don't recommend it

Ristorante con un grazioso dehor in centro a Carpi dove trovare riparo dalla calura estiva. Propone un menù un po' ristretto ma dove la ricerca e la qualità della materia prima la fanno da padroni; una discrete scelta tra gustosi piatti sia vegetariani/vegani ma non mancano piatti di pesce o carne. Personale cordiale e attento. Buono il rapporto qualità prezzo. Consigliato.

Fantastic food and staff Well-kept and welcoming garden

We chose this place for the vast choice of vegan and vegetarian dishes: only I am vegan in the family, but I am letting them try the vegetable cuisine too, and it is very welcome ☺ We had dinner in the enchanting outdoor garden on a warm summer evening: the atmosphere was very romantic and pleasant, except that the mosquitoes devoured me 😱😅 I chose the excellent spinach tortelli with rocket pesto and dried tomatoes: they were truly special!! Delicious! Too bad for the abnormal quantity of oil on the plate!😓 My brother instead took the vegetarian meatballs and my mother the courgette lasagna: the comments were all very positive, except for the too generous oil dressing.. The gratin artichoke seemed more fried than baked, but very delicious. Since there was vegan chocolate salami I wanted to try it and I did very well because it was delicious! (pity that you can see little or nothing in the photo). The plating of each dish is taken care of, as is the combination of flavors and tastes: you can see that it is a restaurant that cares about its customers. The service is also excellent and the waiters are always kind and helpful, but... However, spending €10.50 just for a cover charge seemed a bit excessive to us, and I recommend measuring out the oil a little more, so as not to weigh down already tasty dishes so much ☺ The bill is quite high, it is certainly not a restaurant within everyone's reach.

Everything very well looked after. You can see and feel the passion, revealed both by attentive service and by the attention to the smallest details of the dishes served. For the first time, here in Carpi, I was spoiled for choice among the veg dishes offered. We will certainly return to taste the ones not chosen. The vegetarian pie is the best!

Different restaurant than usual, finally! Quiet and welcoming place, pleasant and always available service. We had a paella, a bigolo, exceptional and two vegan cakes! All of excellent quality. We will definitely be back!! ☺️

Well done......only problem.....the parking but so you can take a stroll around Carpi

A corner of paradise in Carpi, highly recommended!

Il giardinetto interno che hanno è molto intimo, silenzioso e davvero ben curato. Io ed il mio ragazzo abbiamo ordinato due antipasti (unico appunto sui carciofi: un po’ insipidi, forse erano cotti nell’acqua e non nel brodo), un pollo al curry (buono e delicato) e una paella (DELIZIOSA e abbondante). Conto in linea con ciò che abbiamo mangiato. Servizio veloce e personale in sala molto cordiale e simpatico. Kevin, il ragazzo ai tavoli, molto gentile.

Restaurant in the center of Carpi with an intimate and welcoming atmosphere. High quality meat and fish dishes! Homemade pasta and cakes, delicious desserts and excellent wine! The staff is very kind and helpful and the kitchen offers dishes for all needs: vegans, vegetarians & celiacs. I recommend the savory Donut as an appetizer: burger with burrata & delicious salmon! Better to book in advance for the weekend to find a place.