Gastronomia Botanica del Pioppotremulo In Seregno

A nice surprise in Seregno, where three brothers have developed a short supply chain, producing wisely in their farm in Brivio (LC) and then cooking skillfully in this unconventional place, an industrial recovery from the former family furniture factory. All delicious, vibrant and well prepared, told with love and without ostentation. Super, super recommended for a brunch, but also open in the evening for dinner, from Thursday to Saturday.

Excellent complete and healthy lunch You leave feeling not at all heavy, happy and satisfied to have tasted very well-prepared dishes that are different from a normal restaurant. Rightly the menu is not always the same as the freshness and seasonality of the food offered is fully respected. Recommended for those who want to try a new experience.

Genuine food km0. Delicious and balanced dishes that don't weigh you down. Helpful and very kind staff. Honest prices for what is offered and eaten. Lactose-free options available where everything is adapted, which is not a given and rare. By a stroke of luck we found a place but you have to book. The only flaw from my point of view is the presence of paper placemats and plastic cutlery; but given that you don't have to pay a cover charge like in other places that opt ​​for these choices regarding service, you can't complain too much. Ultimately a breath of fresh air after many tried and tested places that offer mediocre quality food at absurd prices. Well done! 👏🏻

I ate very well. Genuine and delicious food. They have several options for those who suffer from food intolerances. More than just a lunch it was an experience.

The place is very nice and welcoming, the staff super friendly and helpful, the food and drinks excellent. Nothing to add. Must try!

Pioppo tremulo è sempre una conferma: per brunch e aperitivo. In particolare amando il brunch, in Brianza è difficile trovare una buona offerta che sia realmente quello che è un brunch ovvero un mix tra colazione e pranzo. Qui riesco a trovare una buona parte dolce e una parte salata. Tra i nostri preferiti i pancakes ma anche le uova sempre diverse, mai scontate e sempre creative ma soprattutto sempre con ingredienti freschi e di qualità. Del resto sono a km 0. Assolutamente da provare (anche più di una volta perché il loro menù cambia sempre)

Lunch break, we had a vegetarian lasagna and a sautéed Venere rice with vegetables: both dishes were tasty and made with care. The location is simple and pleasant, full of interesting things: you can see that the spaces have their own history. The waiters and all the staff are very kind!

Very particular foods, with excellent ingredients and composed with art, heart and professionalism. Even in the service we appreciated the professionalism and passion, but above all an extraordinary care and ability for human relationships The environment is magical.... With all those plants enveloping us and the floor, the walls, the furniture created with aesthetic sense, originality and art

Lots of attention to detail and very good food!

Sempre stupendi.nulla lasciato al caso, menù curato , proposte originali, filiera controllata, pasta fatta in casa, ambiente minimal chic e accoglienza super. Bravi! Continuate cosi.