Lovely restaurant in a rural setting that serves local specialties. We had the choice between various antipasti dishes, meat, fish and pasta. The interior of the restaurant looked authentic and was tastefully decorated. The meal was good value for money, considering they serve pasta with truffles. I personally cannot praise the tagliatelle al salmone with their lemon-y note enough, it was so tasty. The staff were very polite as well.
Popped in for lunch on way back from a morning out. Not busy so we’re seated and served quickly. The waiter had limited English, but better than my Italian!
We had a light lunch, bruschetta, salmon tagliatelle and a seafood risotto. All perfectly fine and under E50
Scoperto per caso cercando un ristorante per cena durante la settimana passata in vacanza in zona, è diventata tappa fissa. Ottimo cibo, ottimo servizio. Ci siamo sentiti coccolati e ci ritorneremo.