Fuso Orario In Roma

Excellent appetizer and first courses, we didn't have time to get the desserts since we arrived not too early and we didn't want to linger too long out of respect for the workers. Two flaws that I don't think will encourage me to return to the place. First of all they bring me a bottle of wine which on the menu cost €16 but in the bill they mark another one for €24 (I had immediately noticed that they had two Montepulcianos and I would have tastefully paid €24 if that one had been brought to me, at point that you bring me the other one I certainly have every reason not to pay a bottle for another) secondly (which without the inconvenience of the wine I would not have even evaluated or reported) at the moment in which we preferred not to take one focaccia, we weren't even brought bread 🤷 Basically excellent food but I don't like the little "sly tricks" and even if I don't usually write reviews I hope that this one of mine is educational and makes people understand that it is preferably avoidable to do these pranks for a little money. Excellent food, too bad I won't be able to try the desserts in the future

My favorite place in the area. Meat? The best. Pizzas? As many as you want. Traditional Roman dishes? They have those too. Trust Marco, he will guide you in the best choices even outside the menu. Account adequate for quality

5 for the carbonara which is really good, I would say the best I ate in Rome. The meat is also worth it.

Fabulous carbonara! Well done in the kitchen 😉

For a stopover...... Quick but with taste....excellent quality/price

Truly highly recommended, excellent food and impeccable service

Excellent experience. The presence of "uncle Marco" who suggests the dishes and follows you until the end was very nice. The place is clean and the price is right too. I would like to recommend it with pleasure.

it's the average between the terrible service and the delicious food (the lamb was amazing), even if to tell the truth one of the four second courses was practically raw (and the entrecote hadn't been asked for rare, but it arrived anyway "an entrecrude"). After the bruschetta we waited almost three quarters of an hour for our second courses, with the aggravating circumstance that they immediately brought us the side dishes which in the meantime got cold (and did not replace us). The good thing is that we had also asked about the waiting times, and we were assured that there wouldn't be long to wait. In the meantime they had even forgotten the focaccia among the appetizers "all right, if we don't have to wait much longer, don't bring it to us". And instead magically after 3 minutes the focaccia appears, at which point we are terrified that we would have eaten the second courses for dinner, perhaps. Above all, the responses, even a little controversial, are disappointing. "There were people", but it didn't seem very full to us, given that the tables next to us were empty, and in any case we were aware earlier when we asked for the waiting times and above all they don't bring the side dishes as an appetizer or worse as cold dish, but in any case once the disservice is noticed they are replaced. It must be said that to those who had been served the entrecrude and had not eaten, on request offer a mozzarella to make up for it and a bit of focaccia. "you can have two slices of ham" "no because it's part of the cutting board". There too, but what are the answers? And then they even forget the focaccia. Since everyone from the other tables left before us and without any problems, we suspect that they forgot our order and then made haste. And they burned our coffee too. Too bad, a nice lunch ruined. A piece of advice: when you are clearly in the wrong, it is better to remain silent without making excuses, otherwise the customer will leave even more angry. And if I think about it, giving 3 instead of 2 was a bit too far of a stretch.

Locale carino. Personale gentile simpatico e disponibile. Offerto prosecco durante l'attesa che si liberasse un tavolo, con la serata calda ci stava a meraviglia. Buone le pizze porcini e parmigiana.

cibo molto gustoso con un menù molto ricco (io consiglio di andare in famiglia o con amici) atmosfera molto accogliente. Con uno staff incredibile