Friggitoria da Gaetano In Isola delle femmine

7,6

Basado en 134 opiniones encontradas en 2 webs


6.6
6.6
4.6

tend

7
Di 33
in Isola delle femmine

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panino panini

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Recensioni Nota
Google 117 9.2
Recensioni Nota
TripAdvisor 15 9
I wanted some vegetables after all week, aet pasta and pastry and on the corner from my accommodation I find this little place where I got nice braded cauliflowers and nice cold drink for 5 eu
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in Google
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25 Ottobre 2024
10,0
Absolutely the best place to eat local, authentic and well-prepared food in Isola delle Femmine. We tried the panino con milza e cipolle, panelle, arancine, lasagne, anelletti al forno, crocché, rascatura, and panino con porchetta. Unfortunately, we did not have enough time to try everything from their amazing-looking menu. Also, the owners were very friendly and pleasant, giving us advice on what to choose and how to enjoy a meal best. Sadly, we do not have any pictures, since everything was so delicious-looking, one does not have time for photography. We cannot recommend this place more!
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20 Ottobre 2024
10,0
I took bread with meusa, very good, they were very nice, excellent prices, if I were to find myself in the area I would definitely stop by
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18 Agosto 2024
10,0
Thanks to the help of a dear friend, we discovered this fryer with excellent sandwiches, excellent service and very helpful staff
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in Google
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16 Agosto 2024
8,0
The delicious food (sandwich) and with cheapest prices. Very nice owner. Highly recommended.
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04 Luglio 2024
10,0

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05/10/2024: Ti senti a casa ti nonna . Volevo mangiare in questa trattoria da tanto tempo , infatti ho provato un po’ di cose . Tutto molto buono e i prezzi anche troppo onesti . Consigliato
03/08/2024: Excellent cuisine, fair price, attentive and friendly service
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Cortile Corselli Sushi & Restaurant

23/07/2024: a very charming location, small but very welcoming, good food and impeccable service
19/05/2024: Restaurant located in one of the countless elegant buildings of Bagheria: Palazzo Corselli, which houses a B&B, with six rooms, overlooking the city. The overture restaurant of the structure itself welcomes the customer in a noir/chic environment, with vintage points, a legacy of the previous architectural structure. The kitchen, fushion, is directed by chef Gianluca Bonsignore, a trained, meticulous professional, attentive to new techniques, even on bread products. Small but exhaustive menu, with traditional local dishes in a semi-gourmet style, where the raw materials are selected within the spectrum of native seasonality. Wine list in working progress, with a good selection of regional and international wineries, and a wide choice of cocktails. Room service present, friendly and helpful. Excellent value for money, obviously in line with the range of peers in the sector. The only negative note is the non-application of The Fork discounts, which were implemented only after a reminder.

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