Fratelli di Pizza In Sant'alessio con vialone

The pizza is very good. I saw the portions of the dishes served to the other guests, they are abundant.

Good and plentiful lunch menu. The desserts and babas looked tempting but I didn't try them

Quick and overall cheap business lunch. Good alternative.

Really good food, loved there starter bread 🥖❤️ And the fact that it’s not in the city makes it unique.

Excellent cuisine and spectacular Neapolitan pizza! Friendly staff! A fixed appointment after the APT firefighting courses. Highly Recommended!!! Always a pleasure to come back!!! TOP

Pizza (Neapolitan) really good. There are always a lot of people, I recommend booking a table at least a couple of days in advance.

Great pizzeria on the outskirts of Pavia. Large room with a modern, cheerful and colorful style. There is a big screen for the matches. Fast and friendly service. Fair prices, average. Neapolitan style pizza, decent but not exceptional, the base in the topping part is too wet. Good Tonnarelli allo scoglio. Decent Pastiera. Free Limoncino, a very welcome kindness. Recommended place for large groups given the generous size, and for a young clientele.

Este es un fantástico lugar de pizza. Mis amigos que viven en la zona me trajeron aquí. El lugar estaba lleno de gente. Las pizzas fueron sacadas rápidamente pero cocinadas a la perfección. Los ingredientes eran frescos y de alta calidad. Me llevé la pizza conmigo como una comida para llevar y la voy a llevar de vuelta al Reino Unido con mi mañana! Tomamos el ron baba de postre. Normalmente no me gusta este postre, ya que a menudo es demasiado dulce, pero estaba delicioso. El personal aquí es muy amable y nos hizo sentir muy bienvenidos. Sin duda volveré aquí cuando vuelva el próximo año!

A perfect family lunch. I admit that I was prejudiced, both because I didn't know this area of ​​Pavia, and because I always have doubts when dealing with a restaurant that offers many different types of dishes. But I soon had to change my mind, starting with the mixed fried land starter: between montanarine, croquettes, arancini and battered vegetables, I couldn't decide what I liked best. Everything was just perfect, so as a result, I set my expectations for the main courses very high. And despite this, they have not only been achieved, but even largely surpassed: the pizza is the best I have ever tried in Pavia and the surrounding area, in fact it is very close to Neapolitan quality; while the pasta dishes practically made the taste buds sing with delight. The place is modern and bright; the room is equipped with many tables and although it was a Saturday afternoon full of people, there were no problems with either space or acoustics. The staff is attentive, smiling, friendly and approachable; all the more reason, therefore, it makes me want to return to this restaurant very soon. To top it off, the Boasi coffee was also extremely good. It's a shame that we no longer had room for dessert, because all those displayed on the counter inspired great confidence. Well, that means it'll be next time, and I can't wait already!

Ampio locale, tenuto in modo perfetto, originale gli angoli delle cucine, posti comodi e spaziosi, nonostante la sala piena si conversa al tavolo senza difficoltà, il personale è gentile ma un tantino freddo, lo staff "padronale" invece lavora con classe si vede la differenza, da evidenziare che trattano tutti con massima cordialità, che tu sia abituale o solo di passaggio, noi abbiamo preso un misto mare, Strepitoso! buone anche le cozze, non posso promuovere il coppetiello, troppo secco e soprattutto troppa verdura, il baba' buono di sapore e di porzione. Prezzi normali, al passo con I tempi, un bel ristorante di chiara matrice napoletana, candido e luminoso con ampio parcheggio, la gestione è molto molto professionale e chiaramente gentile, che bello quando da dietro il bancone salutano con affetto. COMPLIMENTI.