Franziskanerstuben In Bolzano

8,2

Basado en 4864 opiniones encontradas en 2 webs


7.6
8.6
7.6
8.6

tend

19
Di 424
in Bolzano
1
Di 4
di cucina Cucina altoatesina in Bolzano

Gestione recensioni

Nice place, good food, friendly staff, but definitely a bit expensive
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26 Marzo 2025
Best tiramisu with strawberry ever!
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25 Marzo 2025
Excellent I'd say...I made a good impression on my wife and my mother for Women's Day...I'd say I'll be back.
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25 Marzo 2025
Great food, nice location, very friendly staff! Absolutely recommended, we will definitely be back!
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23 Marzo 2025
Simple aperitif with a glass of wine and a cutting board, excellent food! Fast service and friendly and kind staff. For two with two glasses and a cutting board 30 euros
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21 Marzo 2025
The food was delicious and plentiful, and the service was very professional and friendly. The wine was excellent. Highly recommended.
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20 Marzo 2025
We received a friendly welcome and the food was delicious. Well located in the pedestrian zone.
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19 Marzo 2025
I had lunch during my lunch break, I ate well, the quality and seasoning of the menu was excellent, the staff were kind and attentive
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16 Marzo 2025
En general, una buena cena, pero no increíble. El restaurante sirve buena comida tradicional alemana / austriaca, aunque este tipo de comida puede ser bastante pesada después de un tiempo. El restaurante también estaba bastante iluminado, que no nos entusiasmaba. Fuimos a un par de otros restaurantes en Bolzano que eran mucho mejores.
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in TripAdvisor
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15 Marzo 2025
Grazioso locale in stile locale, molto affollato con servizio efficiente. Ampia scelta di portate realizzate pero' in modo un po' scialbo.
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08 Marzo 2025

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8,2
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Recensioni

Cavallino Bianco

05/03/2025: Espresso was not good but very expensive
04/03/2025: Rustic restaurant with typical South Tyrolean cuisine. The food was on the table in no time. Prices quite cheap
8,2
1214
Recensioni

Patauner

25/03/2025: Excellent quality and traditional food, super friendly and competent staff, a place to go... and return to...
27/02/2025: Authentic South Tyrolean inn cuisine The family-run restaurant has been serving traditional South Tyrolean inn cuisine for over 100 years and in the fourth generation. Florian Patauner is chairman of the Association of South Tyrolean Inns and a guarantor of traditional regional cuisine made from the best ingredients. The dishes are freshly prepared from seasonal local products. On our last visit during Törggelen time, we chose a traditional homemade bacon dumpling soup and a wonderfully prepared veal tongue from starters. The main courses, homemade buttery gnocchi with porcini mushrooms and a juicy onion roast were also first-class classics. The stylish, cozy restaurant with the shady summer garden has been a byword for the best South Tyrolean cuisine and friendly, family service for many years. A top recommendation for Terlan.

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