Foodwriters In Milano

We came across this small but exquisite restaurant through Google reviews. We had a truly wonderful time. A delicious bottle of wine, a starter, a main course, and dessert were a must. We love fish and seafood, so this place is perfect for us. I would go back to this restaurant in a heartbeat if I ever come back to this area when I'm in Milan. Everything was just perfect: the food, the service, the ambiance, and the price.

Everything excellent. From the impeccable service to the superb food and presentation of the dishes. Keep it up

Fabulous fish, excellently treated raw materials, intimate but stimulating environment 🐟

Certainly a guarantee for raw food lovers and not only!!!👏👏👏

It was a really pleasant experience. Food Writers' food is great, with high-quality ingredients and a creative touch that enriches each dish without going overboard. It surprises without surprising, offering an interesting gastronomic experience. I recommend it!

Locale dall’anima contemporanea che propone una cucina innovativa con tecniche tradizionali, ma rielaborate prevalentemente di pesce con piatti leggeri dal carattere mediterraneo. Molto interessante la proposta di ostriche e cruditè, seguita da ricette che celebrano la brace come fulcro. Materie prime di alta qualità. Personale preparato e gentile. Atmosfera accogliente.

A place with a contemporary soul that offers innovative cuisine with traditional techniques, but reworked mainly based on fish with light dishes with a Mediterranean character. The selection of oysters and crudités is very interesting, followed by recipes that celebrate embers as the fulcrum. High quality raw materials. Trained and kind staff. Cozy atmosphere.

Amuse-bouche: salmone con puntarelle: molto buono Primo: Spaghetti con vongole alla brace (€26): molto buono Secondo: Ombrina alla brace in guazzetto di cozze e cavolo (€28): molto buono Da bere: calice di Sperella (€8), bottiglia acqua frizzante (€3) Coperto: €4 Totale: €69 Personale molto disponibile e gentile Piatti deliziosi con un unico appunto sul vino: sarebbe stato meglio servirlo con un paio di gradi in meno ed ad un prezzo leggermente inferiore adeguandolo al suo prezzo reale. Da non perdere se si viole mangiare del pesce a Milano!

My husband and I went to this restaurant a couple of weeks ago and had a wonderful time, the quality of the food is incredible, and the workmanship of the latter is even more incredible, the fish-based dishes are among the best. that I have ever eaten in my life! The dining room staff is exceptional, extremely competent, kind, professional, they were able to guide us step by step, course after course, they made us live an unforgettable culinary experience 🫶🏻 Next time we find ourselves in Milan again we will definitely come back for dinner with you , congratulations to all the staff!