Food Truck Dal Vezza In Veniano

Very fast and everything delicious!

Three Michelin star street food... Always something new makes it special in every season. There are really a lot of people, so book. Convenient internal parking, spartan place like a Track Food should be (but places covered and warm). Well done! Back, and still valid. It has now gone from a food track to a real venue. Always great food! Well done!

What can I say, seeing is believing, words are not enough!

Really good sandwiches but a little too expensive also in relation to the location. The sandwiches cost €10/15 on their own. I never expected them to also charge a cover charge (€1.5).

As Thomas Hungry would say "OMG AMAZING!!!", delicious food

Wide choice, loaded sandwiches, big and good, at a fair price, indoors but also outdoors, ample internal parking.

Update 2: The ways have been revised (the staff has changed) and the quality of the food is always through the roof. Update: unfortunately it pains me but I have to remove a star, because the last 4 times I went I noticed several gaps in kindness on the part of the staff: - It was rudely pointed out to us that we arrived 10 minutes late. - In 15 we were not allowed to pay separately, while if you take something else later you can. - When 13 out of 15 of us showed up on time, we were invited to hurry up who was missing because then they would have to free the table, while half the tent remained empty all evening. A series of avoidable things, especially at a food truck, this does not mean I will stop going there, but I hope that in the future there will be an improvement from this point of view. Original: Best food truck ever! Excellent burgers, sandwiches with space cuts... I have yet to try the dishes without the bun. Very honest prices and good beer

Dal Vezza is a guarantee for excellent quality sandwiches and meat. A now sedentary food truck with heated tents and several tables. The sandwiches are refined and of exceptional quality. Absolutely fair price for the quality and quantity of ingredients in the sandwiches. I also tried the onion rings and they are phenomenal too. I recommend going during the week, with fewer people than on the weekend when there is a lot of turnout. You absolutely have to try them at least once

I ate the rib-eye, excellent meat and perfect cooking, I gave 4 stars to the environment only because the benches without backrests are uncomfortable after a while.

Posto non bellissimo ma il cibo oltre a raggiungere altezze grandissime come il panino "fatti male jonny" è squisito.poi ci sono anche i fuori menù che però bisogna chiederli.