Focacceria Cucuzza In Messina

Prima volta in questo locale fino ad oggi completamente sconosciuto. Una serata tranquilla, servizio rapido con ragazzi gentilissimi e soprattutto rustici e focaccia davvero buoni. Per noi ,che solitamente frequentiamo locali siti nel nostro territorio (Spadafora e paesi limitrofi), è un luogo in cui tornare.

Summary: we sit at a wobbly table (TOO wobbly, it was really swinging). They take our orders after half an hour because there was only one waitress who had to manage 3 rooms. After another half an hour they bring us the rustici but tell us right then that the mozzarella in carrozza that we had asked for half an hour before was not there (they could have also warned us before and made us change it for something else half an hour before). However, on the other hand, they brought us the cold beer right away so it had time to warm up. The arancini were very good overall but they were mushy.

Messina focaccia is good and tasty.

You pay a cover charge and it's too high

Bel locale , ampio ,luminoso. I prodotti tipici dalla " focaccia" tipica Messinese ai rustici sono ottimi. I rustici in particolare vengono preparati sempre al momento quindi le 5 stelle sono più che meritate.

We eat well The price is also ok

I give 3 stars only for the traditional arancini and the traditional python As for the arancino with spek and pistachio we didn't have either pistachio or spek, let's talk about the special python, unfortunately I can tell you that they never have the sausage to make it. So I say why don't you remove them from the menu since every time I go there they never have these 2 references that I noticed but they will surely have other references that they lack the raw material to be able to season them. Not to mention the girl who was at the checkout on Saturday was incredibly arrogant.

Excellent food and environment but before the food arrived I became old

Spacious place with private parking, excellent focaccia and service.

Arancini super pieni di condimenti e gustosissimi. Cotti al punto giusto ed a punta come vuole la tradizione messinese. Credo siano tranquillamente nella top 3 degli arancini che abbia mai mangiato. Pidoni anch'essi ottimi, molto abbondanti come ripieno e molto grandi. Da riprovare ogniqualvolta avrò voglia di mangiare dei rustici top!