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Fitti Fitti In Tavarnelle val di pesa

Via Benedetto Naldini 37, 50028, Barberino Tavarnellle Italia Tavarnelle val di pesa
+39 055 807 6271
8,4

Basado en 417 opiniones encontradas en 2 webs

8.4
8.4
7.4
8.4

tend

10
Di 46
in Tavarnelle val di pesa
8
Di 29
di cucina Italiana in Tavarnelle val di pesa

I clienti commentano i loro piatti di...

pesce cucinato dolci antipasti sgombro polpo seppia semplice fritto tonno cuore
Italiana
Tavarnelle val di pesa

Gestione recensioni

Recensioni Nota
Google 298 9.4
Recensioni Nota
TripAdvisor 123 9
We had dinner last night. Small place and very, very pleasant in terms of decor. A very appropriate color palette that makes the customer feel at ease. The staff is very kind and knowledgeable, both in explaining the dishes and the wines. The dishes are served impeccably and, above all, they are good. Price appropriate for the service received. Very recommended. Edit. We returned after a long time, the place is as we had visited it some time ago, an acoustic treatment has been added to limit the rumble and this is very beneficial to conversation as well as indicating a remarkable care for the customer. Service, food and courtesy always at the highest levels.
Più commenti
in Google
.
05 Ottobre 2024
10,0
Worth trying, that's all I'll say. Everything at the TOP! HOSPITALITY, PROFESSIONALISM, FANTASTIC CUISINE, A MAGICAL COOK 🫶🏼. REMARKABLE CHOICE OF WINES, FRESH PRODUCTS CAREFULLY CHOSEN. UNMATCHED WELCOME. WELL DONE!🥰
Più commenti
in Google
.
24 Settembre 2024
10,0
La personne qui nous a accueilli était très aimable. Le service rapide et le poisson très bon. Je recommande ce petit restaurant.
Più commenti
in TripAdvisor
.
22 Settembre 2024
10,0
Professionalism and kindness, perfect combination! Excellent fish dishes, well-stocked wine list. To return...
Più commenti
in Google
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11 Agosto 2024
10,0
Ci sono stato più volte, questa volta con amici, abbiamo mangiato fuori del locale, atmosfera e temperature giuste, io ho mangiato: antipasto tartar di tonno, molto buona, calamarata di pesce bianco e capperi, molto buona, ma i capperi non si sentivano, frittura a meta' con amico, asciutta e croccante e un piatto sempre a meta' con la moglie gamberoni arrosto con verdure, buoni; per finire mille foglie scomposto con crema e frutti di bosco, eccellente, in 9 persone abbiamo bevuto oltre all'acqua tre bottiglie di bianco per un totale di 75€. spesa a testa 50€, qualità prezzo molto buono ma lo sapevo gia'. il titolare e la moglie (chef) alla mano e molto cortesi. Da consigliare.
Più commenti
in TripAdvisor
.
04 Agosto 2024
8,0

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11/11/2024: Very nice place, excellent Tuscan platters, we'll be back, excellent courteous and friendly staff
01/11/2024: Dinner for two people. They seat us at a tiny table. We had no choice, everyone was. Even chipped with rust, but let's overlook it. They bring two glasses, which we fill with water and one of the two seems strange to the taste. In fact, there was some prosecco/white wine inside that I hadn't seen and that magical drink was created that you could find on your grandparents' table when you were little. I ask to change the glass as it is dirty, they have run out. They bring me a paper cup, without letting me recover the now wasted water, but we fly over. We order two tartares: one of the two was not possible to order, foie gras finished. At 8.30pm. Let's change order. The two tartares arrive resting on croutons, perhaps to make them appear larger. We ordered a focaccia as an accompaniment. However, the meat is very good, it's a shame that the tartare isn't seasoned and there are sauces on the side. Two glasses of wine, good too. Too bad, I thought better. I'm still hungry. I'm going to get a pizza back here👍🏼
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2394
Recensioni

Ristorante Il Granaio

06/01/2025: My partner and I spent two days in Florence and both evenings we had dinner here because in addition to the excellent quality of the dishes, we greatly appreciated the intimate and familiar atmosphere of the restaurant, thanks to the friendliness and hospitality of Salvatore and Marco. The first evening we chose tagliolini with pecorino and truffle fondue (very good) and a 1.7 kg Florentine steak: spectacular! The next day cod flan and lamb ribs with chopped pistachios and mashed potatoes, a truly particular combination of flavours, delicious! Without a doubt when we are in Florence again we will return. Thanks again to Salvatore and Marco for their professionalism and the hospitality they showed us.
03/01/2025: Alice and her gang would like to thank you for the service, friendliness and excellent food.

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