Fish Bar La Bitta In San benedetto del tronto

My experience in this place is confirmed as excellent as always since I have known this restaurant for six years and I always look for an opportunity to return. Fresh fish, welcoming staff and very hospitable owners, you can't ask for more

Excellent experience, everything was raw and everything was super fresh and good! From the tartar with stracciatella and pistachio to the homemade first course with spaghetti and pistachio pesto, stracciatella and tartar... not to mention the great griffin they brought... what can I say! Thanks also for welcoming you after 40 minutes of our reservation! See you soon

How sad that my husband had to pay €8 for a glass of wine (half a glass at the beginning, I had stand up and draw attention on that to have a proper quantity) priced at € 6 on the menu. The problem is not € 2. The problem is a different one: one mistake can be accepted, not two. And, in reply to your answer: my husband never asked for a “ Trento doc 60 months, year 2019”, he asked for a “white frizzantino wine”, exactly the same that we have always been asking for. And, in any case, no indication of a different price for a glass of wine is present in your menu: only one, at € 6. It is a matter of transparency and, above all, honesty.

Fine dining featuring dishes made with top quality ingredients beautifully presented. Highly recommended!!!

Quality, competence and availability! Recommended!

A fish restaurant with a capital P. Welcoming staff straight away. The dishes are well prepared, with quality products and you can tell from the first fork, truly unique flavours. The tuna tartare with pistachio and stracciatella was divine. The plating is also well taken care of. A place that I wholeheartedly recommend to anyone who wants to eat excellent fish dishes.

Mi ripeto, ma questo ristorante merita davvero. Pesce fresco, ben cucinato, personale gentilissimo e prezzo adeguato. Assolutamente consigliato.

One of the few fish restaurants with a capital R in San Benedetto del Tronto that is committed every day to offering real and fresh fish in an original, creative and never banal way. Without the exaggerations of modernity at all costs but with an always careful eye between Tradition and Innovation. The ingredients? All special! The fish from their boat, the selected vegetables, the zero kilometer condiments and preparations, the renowned Mancini pasta or the fresh delicacies of Chef Taide who always invents a new one because for her giving a DOC product is as important as complete customer satisfaction. If you want to have a high-quality culinary experience and at the end of the meal exclaim "WOWWW, we'll definitely be back here" this is the restaurant for you! Maximum stars for you! Very good and very good!

Had a starter and main course. Menu scanned via QR code. Also available in German. Excellent cuisine! Great and always happy... The wine is also excellent!

Scelto da mia figlia, un po' diffidente verso i posti ricercati da cui si esce con la fame, mi sono dovuta ricredere, abbiamo mangiato benissimo e anche saziati! Tutti piatti ricercati e squisiti e ogni tanto ce lo concederemo!