FILODILATTE Eccellenze Pugliesi In Roma

Comfortable environment with attentive and friendly staff. Excellent food!

Undisputed food quality. I recommend taking individual dishes, rather than the aperitif which I found a bit poor. For €36 for three people, each person had: 1 drink, 3 breasts with sauce, 3 green olives, about 20g (exaggerating) of (artisanal) fried potatoes, 1 tomato bruschettina and a spoonful of hummus with croutons. Clearly it is an aperitif, not a dinner, so we opted to add various specialties, but I still think it is a really poor aperitif. Service, friendliness, availability, impeccable.

Found by chance Excellent choice We'll be back

At home! Even if I'm not from Puglia 😅🥰

A corner of Puglia in the heart of Rome, where the quality of the food is truly exceptional. Each dish is an authentic taste of the Apulian tradition, with fresh ingredients and genuine flavours. The staff, very knowledgeable and helpful, makes the experience even more pleasant. Perfect for those who want to discover the best of Apulian cuisine without leaving the capital.

The puccia was a great experience, I had heard about it and it was the first time for me. Quality ingredients, stracciatella, mortadella, pistachio and rocket 👍. The best, however, is the artisanal pasticciotto, truly delicious. Gastronomic meeting to be replicated 👏👏👏

Excellent aperitifs with quality wines, friendliness and friendliness... and kindness Lots of taste in the music too!!!

5 stars for this lovely bistrot of Apulian excellence. We ordered a basic mixed platter (in the photo) and a toasted chicory and pecorino cheese. Generous portions for super honest prices, when the crostone arrived we thought it was 2 portions! Beyond the quantity, we were struck by the quality of all the products we ate, tasty cured meats and cheeses and exquisite focaccias. We will be back to taste the rest. Highly recommended!

Really excellent, original from Puglia!

Permanent place for an aperitif. Nice owner.