2 families with 2 children for each family... Spanish fillet, Portuguese fillet, Italian fillet... all delicious. Not to mention the matching sauces and seasonal vegetables... IPA craft beer and others... very good, very good!!
Giorgio Bonuso
.
08 Febbraio 2025
10,0
A cozy restaurant with a nice fireplace inside. Special meats to taste. The service was very attentive and kind. Impeccably cooked meat. The price is slightly high on some things and fair on others. Very good Italian scottona fillet. I don't recommend smoked panna cotta, however.
Ivanka
.
03 Febbraio 2025
10,0
The meat was tender and well prepared, the sandwich, although good quality, left me perplexed by the ungrilled and unheated bread. It's still a good place for meat lovers, but personally I expected something more in relation to the cost.
Emanuele Caruso
.
28 Gennaio 2025
8,0
Spectacular place, particular but delicious food, welcoming staff ready for your every need. I give full marks. A must try for those who haven't been
Chiara Perrotta
.
15 Gennaio 2025
10,0
Servizio impeccabile.
Qualità elevata pietanze ottime e ben presentate. Location accogliente perfetta per trascorrere piacevoli serate in compagnia
133marketing
.
22 Dicembre 2024
10,0
Pampered and delighted in an excellent way. An experience that I highly recommend
Francesca Cascone
.
08 Novembre 2024
10,0
grande professionalita....chef con passione culinaria innata...pronto ad innovazioni culinarie di pietanze e cucina europea....ottima la cena dedicata arte culinaria francese...complimenti....
Antonio C
.
04 Novembre 2024
10,0
Well-kept and refined room, with fireplace in one of the rooms. Professional and kind staff. Large and varied menu, with a selection of oriental meats. The quality of the fillet and tartare surpassed all expectations. Well-curated wine list (without too much exaggeration but satisfies the most varied palates) it was more than pleasant to find a Spanish wine drunk years ago in Andalusia, Protos Roble 2021.
We can't wait to return to try the dry-aged meats.
Rosita Barbagallo
.
03 Novembre 2024
10,0
On Sunday at lunch they treated us really well... Obviously it is a place that only deals with quality... The staff is very kind...
Mirko Musumeci
.
01 Ottobre 2024
10,0
A good experience provided by the staff, particularly by the waitress who was extremely competent. Among us, two chose the tagliata and the other the kangaroo. Every meal was cooked to perfection, and the complementary arancini amuse bouche was quite tasty. Eager for our upcoming visit.
Frances Hili
.
19 Settembre 2024
10,0