Excellent service, epic food. Roasted rabbit with mashed potatoes.
Leonardo Mantini
.
14 Aprile 2026
10,0
A typical Tuscan restaurant that focuses on tradition. The menu is classic local fare, with easily recognizable dishes.
We tried gnocchi alla rosticciana and ravioli mugellani al ragù, both well-seasoned with rich, flavorful sauces. The fresh pasta is a plus, and the dishes are quite generous.
The appetizer of Tuscan crostini is also good, simple but in keeping with the restaurant's style.
Overall, it's a very good place, ideal if you're looking for authentic Tuscan cuisine. The atmosphere is quiet and relaxing.
Rossella Romeo
.
07 Aprile 2026
10,0
We were pleasantly surprised. The service was quick and helpful, the food was very good, and the price was fair. 👍
ANGELA PALMIERI
.
07 Aprile 2026
10,0
Unmissable crostini. Excellent pici. The house wine gets top marks. We'll definitely be back.
Andrea Steri
.
05 Aprile 2026
10,0
We were in the center of Pistoia and this restaurant immediately caught my eye. The crostini and asparagus flan were excellent, and the off-menu dish, larded rabbit stuffed with spinach, was truly excellent.
Friendly and charming...recommended!
Mirco rebolino
.
05 Aprile 2026
10,0
Very good food, service not very fast but the staff is very professional.
Fabrizio Baldacci
.
04 Aprile 2026
10,0
It was a pleasant surprise... Riccardo and all the staff were very kind and welcoming... excellent food and good wine... highly recommended!!
Antonio Lovison
.
04 Aprile 2026
10,0
Five stars only because there are no more ☺️ Highly recommended place, first and foremost for the excellent dishes but equally for the hospitality and excellent service! Thanks Riccardo.
BARBARA BOSCARO
.
04 Aprile 2026
10,0
Nice place, quiet and pleasant atmosphere, kind and smiling waiters.
I ordered Pici cacio e pepe, my wife rabbit stuffed with spinach accompanied by mashed potatoes, and our daughter ravioli with wild boar ragù. Everything was delicious, along with two glasses of excellent red wine and two desserts.
We had a very good lunch; if we're ever in the area again, we'll be back. Recommended.
Tiziano Cogliati
.
03 Aprile 2026
10,0
Excellent experience.
The place isn't the prettiest, but it's more like an osteria, and the service is good, but could be improved.
The dishes are truly exquisite; I absolutely recommend the duck macaroni and the ossobuco. The restaurant also has an open kitchen.
The prices are average; I would definitely return.
Mirko Mallozzi
.
29 Marzo 2026
8,0
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