Farcito In Cava de' tirreni

The room is cozy and comfortable. Full of details but clean and tidy, the owners are very nice and the food is excellent. You feel at home in an instant. The sandwiches are huge. The prices are very adequate. I was passing through Cava but it will be a fixed stop on all my trips to the south!

Everything was great, it's my second time and I'll be back Very high quality and lots of variety

Found another place where I will "definitely" return when I get around here. A piece of advice for travellers....go there at least once. I don't think you will regret it unless you are looking for a gourmet restaurant where you spend a lot and eat little..... Here the cuisine is simple but genuine, it would be a sandwich shop but Francesco also serves everything on the plate. Licia's sauces are excellent. There are also some pretty good typical dishes, in short, a place where you eat well and spend well.... Thanks guys for your friendliness and... by the way, I had forgotten my backpack (nothing important) and Francesco did It was a long ride to reach me on the bus to bring it back to me. Thanks again....

Located in a side street of the main street of Cava de' Tirreni (SA), a city that has one of the liveliest nightlife in Campania, Farcito Bistrot is a small place, furnished like a Parisian bistro, in which you immediately appreciate the informal atmosphere favored by the manager, Francesco, or if you like, the "dear tractor", as I prefer to define him, after having proposed to him the alternative between the poor innkeeper and the dear tractor, and having received consensus on the second. The dear tractor is a jokingly quick man, he loves irony, exchanging jokes with customers, having fun with them, if they feel like it, even with teasing, in an atmosphere of lightness. The restaurant specializes in sandwiches, but also offers a good range of typical dishes, with excellent fried foods, vegetables, soups, beef and pork, desserts, bitters and, only for lunch, some first courses. All products are carefully chosen to ensure the highest quality, even the wines and beers. In this regard, being a teetotaler, I managed to overcome the resistance of the dear tractor to also have non-alcoholic beer, so that even if he keeps them hidden because he is ashamed of them, he has provided himself with a few cans of zero alcohol beer which he takes out of the hiding place when I stop there. Obviously, there are also opportunities for vegetarians. The price is more than honest, compared to the quality of the food and the friendliness of the place. Never regretted a cent.