Falconi In Ponteranica

Very good for meat eaters. Limited selection and a "rigid" menu for non-meat eaters.

An excellent trattoria serving traditional Bergamo dishes. Quality, passion, professionalism, and courtesy are the cornerstones that have made this trattoria a local landmark over time. The restaurant is also an excellent choice for lunch. Marco, an excellent host, will be happy to advise and guide you through your visit, ensuring a truly pleasant and satisfying experience. The quality/price ratio is truly excellent: in a word, highly recommended!

Very good food. Unfortunately, since we don't speak Italian, the waiter was rude and not polite, which has not happened to us in other places we have visited.

Wow!!! It's my first time here and I really enjoyed it! The salami was amazing! The giardiniera and the polenta were incredible 😍 but not just any polenta! And we went straight for the meat 🥩 since it's their specialty! And every slice was truly perfect! The meat melts in your mouth! They bring you a metal board to heat your meat if you want or need to, so you can eat it to your liking. The house wine 🍷 was a classic red, and I couldn't resist having a slice of their classic panettone with vanilla ice cream ❤️❤️❤️ We don't live that close to this restaurant, but we'll definitely be back soon and I highly recommend it!!!

Absolutely top!…spectacular meat!

Fantastic business lunch, High quality. Thank you

Feel at home. Pampering at the table. You're welcomed by the knowledge and kindness of the owner, who poetically extols all the wonders on their menu. After this praise, you'll want to try everything. A special mention goes to their exquisite cuts of meat. Served, sliced ​​at the table, and left to sizzle on the stone brazier to your liking, allowing you to choose how you'd like it cooked. This, of course, doesn't take anything away from the rest of the menu. Their traditional casoncelli are absolutely worth trying, they're inimitable. Everything is carefully curated, the atmosphere warm, familiar, yet stylish. Hats off to this family who turns their work into a true passion and brings it to the table with heart, and it shows.

I had a great meal at Trattoria Falconi, the meat was really good. I'm giving it 5 stars for the quality of the food, although I must say that €90 per person seemed a bit excessive. Of course, we ordered a €35 wine and a charcuterie board, but only a steak, without dessert, amaro, or anything else. It was supposedly 1.6 kg (which I personally think is already excessive for two people), although I must say that I've often eaten steaks of that weight, and they always seemed a bit larger, and I always had a harder time finishing them, which I found a bit strange. In any case, the meat was excellent quality, but when you go, you know you'll be spending a lot. It's a pleasure to indulge in every now and then, because €90 per person without dessert is a really high price, in my opinion. I would have preferred maybe a little less meat, but a price of €60/70 per person, which I think is possible with a good wine, given that it was just a board, meat, and wine.

Trattoria Falconi: well, what can I say? It's all wonderful, from the atmosphere, the owner Marco, his son, the entire staff, and especially the queen of the trattoria: the meat! We had a wonderful day, everything was well taken care of, competent, and kind. The meat was amazing! Thank you, we'll definitely be back.

Business lunch, and good food, very affordable price even for the worker who wants to eat well and spend "little".