Falconi In Ponteranica

Everything was truly excellent! We had the Fiorentina steak and it was sublime! If you want quality, courtesy, and a family atmosphere, I recommend it.

I had dinner with friends and I can only compliment the restaurant's management! The quality of the meat is truly excellent, the staff is polite and courteous, and the location is truly beautiful! Highly recommended.

One word: PASSION! And if there's passion, everything else follows. Marco is an exceptional host, enthusiastic and competent. The service is excellent and punctual, the atmosphere is reminiscent of an old-fashioned trattoria, and the food...incredible! The fillet steak is phenomenal. The bill is definitely in line with the quality offered. Highly recommended!

Excellent meats and appetizers. Next time I'll try the first courses. The recommended wine was also good.

The most tender meat I've ever eaten, of various qualities. Excellent first courses and mouth-watering Tuscan-Bergamo cold cuts. Excellent service and a remarkable wine list.

My kids took me there for a surprise birthday party. I'd heard great things about it, but it was my first time. The atmosphere is classic, like a trattoria, then you walk past the "jewelry shop" and your eyes light up. Different cuts of meat are served. The staff is super attentive, describing every dish on the menu in great detail and offering excellent advice. Naturally, the meat is the highlight, but I'd say it's a bit of everything. We had a mixed cured meats appetizer, polenta, and giardiniera, followed by a Chianina rib-eye steak... 1.9 kg, lean and sweet, and a Marche rib-eye steak with intense texture. All the meat comes from the 5R consortium and is accompanied by a side dish. On the table, you'll find a bottle of excellent wine; it's up to you to choose one or another from an extensive wine list. Overall, everything was excellent, and the price is in line with the quality and courtesy of the service. Thank you for joining me at my 60th. Marco

The meat is excellent, as are the other dishes. The wine list is very extensive. The price per person is around 70-80 euros. The only downside: the pushy waiters.

Ambience-wise, it's a true trattoria, so (rightly so) it's not elegant, but more rustic. The meat is really good. I'm not a particular expert on it, but I found it delicious, fresh, and flavorful. The cooking level is adjustable, as they bring a small griddle where you can heat the pieces to your liking. It's expensive; expect to spend about €100 per person, including wine. For two of us, with a glass of wine, a bottle of Coke, the recommended appetizer (a small platter of cured meats and polenta with cheese, both very good), the meat, and two coffees, we paid €145. Sure, the quality was there, but it seems a bit too much. The homemade bread was also very good. The staff was kind, helpful, and welcoming. If you want to eat meat, it's recommended!

Wonderful food, wonderful service, wonderful atmosphere… I will definitely be back!

We treated our grandchildren to an experience at Trattoria Falconi because we knew it wouldn't disappoint. Excellent meat (rib-eye steak and Chianina fillet), excellent wine, and to top it off, a trio of panettone with gelato (all homemade) that warmed our hearts. Of course, the service was always attentive. The price was in line with the excellent product offered.