Easter Monday lunch with a fixed menu.
Despite the large crowd, the service was not slow, so good, only for dessert and coffee we waited too long.
The hot/cold appetizers were good and varied.
Of the two (abundant) first courses, the troccoli were very good, but we were disappointed by the gnocchi with scampi cream, too much cream (also too liquid) and we couldn't taste any other flavor.
Instead of the mixed fried food, they very kindly let us choose for baked fish: a penne oratina per head cooked to perfection with potatoes. Desserts of your choice and coffee.
All for only €60, so an excellent price for dining by the sea.
The idea of giving all the ladies an Easter egg was very nice, we appreciated it.
A nice place for a family outing followed by a walk along the seafront
Ivan Torrisi
.
25 Aprile 2025
Pleasant surprise after the renovation of the premises and menu. Dishes with fresh raw materials and generous portions.
I would like to thank those who studied the menu as it also offers options for vegans and vegetarians.
Federica Bianco
.
21 Aprile 2025
An excellent restaurant with quality products on the seafront
Mirko Fanelli
.
19 Aprile 2025
Amazing cuisine and staff as expected. All excellent congratulations.
Giuseppe Pun
.
11 Aprile 2025
One of the two-three reference points that are good to have if you intend to enjoy quality fish on the Tarquinia coast.
The restaurant, located near what was once Porto Clementino, is spacious and welcoming, with seats both in the internal room and on the veranda which directly overlooks the beach.
Homemade raw meat is highly recommended among starters, but there is no shortage of excellent alternatives. First courses of a good standard, with generous quantities that do not compromise flavor and quality. Finally, a choice of second courses capable of satisfying even demanding palates.
The cellar is satisfactory and does not have excessive markups. I also like the attention of the staff, who are as prompt and courteous as you would like. A place where you can easily return!
Fabio Molin
.
11 Aprile 2025
Beautiful location on the Tarquinia Lido beach, very friendly staff and excellent food. Advised.
Alessio Fortuna
.
09 Aprile 2025
A certainty about everything, well done
Paolo Belli
.
06 Aprile 2025
Very nice atmosphere, excellent dishes, fair prices.
Mario C.
.
05 Aprile 2025
Positive experience. Exquisite food, plentiful dishes. Attentive and smiling staff. I recommend it to everyone! 10 and praise.
Andreea Ursu
.
05 Aprile 2025
Nonostante il pienone incredibile del ponte di Ognissanti (non avevamo prenotato e abbiamo dovuto attendere le 14 per mangiare) il servizio è stato sollecito e i piatti incredibilmente curati. In particolare, sottolineerei la frittura croccante, leggera, gustosa e la varietà del menu.
Francesco
.
11 Novembre 2024