Facce da Pizza In Milano

I ordered a simple Regina Margherita. You might say... simple. Oh no my dears... It is precisely from a simple recipe that you can perceive the skill and quality of the ingredients. Queen Margherita was excellent. Perfectly cooked without being blackened, very good tomato and equally good mozzarella. I would say excellent. Seeing is believing....

Got an excellent takeaway pizza

Good pizza clean but low air conditioning with mosquitoes flying around us very hot with doors always open

A good pizzeria in the area that I accidentally wandered into The pizza was quite tasty, but a little cold. We were also offered to try Pavlova, which was not on the menu and it was quite tasty) I think it's a good place for a weekday dinner:)

Good but in our opinion (the group that ate there) it was a little too expensive. There were 5 of us, we ate pizzas: €140 for 5 pizzas + beers + 1 dessert. Again, good, but overpriced in our opinion.

Excellent pizza, precise and friendly service

I went to this restaurant on Sunday for lunch with my girlfriend and a friend with their child. The two of them got pizza, they made plain pasta for the child and I ordered spaghetti with clams and bottarga. As a side dish to share we also ate a caponata. Well made and tasty food. The place wasn't full, there were 5 other tables besides us so the service was quick. The waitresses were kind enough to bring the child a few jars of sweets with tweezers and a plastic bag so he could take some away. Average bill: 70 euros with two pizzas, place settings, plain pasta, caponata, spaghetti, two waters and a coke.

We were overwhelmed by the menu, but the salami/ricotta pizza was surprisingly good. The dough is crispy on the edge but thin and soft on the inside. It tasted very harmonious. Service and price are also right.

I ate a gluten free pizza, delicious and original, with quality ingredients. Very kind and patient staff.

Ingredients on the pizza of the highest level ✨