Delicious cappuccino and dessert 👍😍🥰
AGNESE ZINGARELLI
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27 Marzo 2024
10,0
This gem has become not just one of my favorites but our neighborhood go-to. Whether it's savoring a late-night cocktail with Pane, burro, e acciughe or delighting in a spectacular deconstructed tiramisu to wrap up a date night, it never disappoints. Boasting a superb wine list, a seasonally changing menu, and passionate, knowledgeable staff, it's a captivating spot for any occasion and has effortlessly won its place in our local routine.
Mina Soliman
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08 Marzo 2024
10,0
To talk about quality-price ratios in Milan there is no better (or worse) example of EXIT gastronomyurbana in the beautiful and quiet Piazza Erculea, a stone's throw from chaotic Missori.
In this "luxury" kiosk, furnished with style (the Venetian briccola wood that covers the interior and which I immediately recognized - even if none of the staff had any idea what it was - is truly a gem), you can have a simple aperitif or you can opt for a more substantial meal choosing from a selection of gourmet dishes. We chose the first solution and accompanied two glasses of verdicchio with a small plate of coppa and a focaccia from Recco from the famous focacceria Manuelina, served with seasonal vegetables, in this case good friggitelli. We concluded with a good Calabrese Jefferson amaro, already best herbal liqueur at the international spirits award.
It would all seem very good and very beautiful... the problem is a quality/price ratio that I would define as offensive, imbued with a sort of snobbery, and which nullifies all the good intentions of this beautiful place.
The cup is discreet, but not exceptional, it does not have a perfect consistency and the taste, although good, does not excite; less than half a pound: €12.
The focaccia is really good, ok, but it must have some pure gold in the dough, otherwise I can't explain the €20 price, if it's not a record for a "popular" food like focaccia, it's close.
Verdicchio is usually a wine with an excellent quality/price ratio, it's a shame that this was among the most anonymous Verdicchios I've ever drunk.
The €8 per glass for the Jefferson is simply sensational, which retails for €26 PER BOTTLE (also, the quantity is stingy). Large (read: excessive) staff and location can partly justify this pricing, but still only an impression remains: a lot of smoke, very little roast. Welcome to Milan (center), friends!
Daniele Pulina
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15 Febbraio 2024
6,0
Excellent experience. Original dishes of excellent quality in an informal but refined environment
leonedavide85
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16 Dicembre 2023
10,0
Eclectic fantastic food. From lobster, duck to great wine and desserts. YUM!
KnD Dyer
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28 Ottobre 2023
10,0
The first thing that struck me, in addition to the cleanliness, was the hand scrub and hand cleanser in the bathroom, rare to find.
We had a tasting menu and it was simply delicious, you could feel all the flavors and they were perfectly matched to each other both aesthetically and tastefully.
The service is also exceptional. The staff was very kind and attentive to everything (intolerances and diets), they changed cutlery and glasses based on what we were tasting.
Compliments! It's one of the best restaurants I've eaten in Milan!
cosimo ciciriello
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18 Ottobre 2023
10,0