Good place and good staff very kind
ANTONINO SANSONE
.
20 Agosto 2025
10,0
A truly positive experience. We spent a pleasant evening in a truly lovely, spacious, bright, and welcoming place that certainly fostered conviviality.
The staff is young, patient, and sociable, and we were impressed with their professionalism and friendliness.
The menu is just the right amount of variety; the dishes offered aren't overwhelming, and you won't get lost in the numerous options.
The dishes are excellent. We tried the burgers, which are offered in unique and delicious ways.
The portions are generous, and the quality of the cured meats and cheese platter is also good.
A special mention goes to the desserts, although perhaps it would be helpful to offer the classic, less elaborate versions as well, so everyone can try them, as they aren't particularly good.
Overall, a very positive experience.
Vitantonio Leone
.
12 Agosto 2025
8,0
I ate here last night. Excellent drinks with local spirits and beers. Light focaccia with fresh stracciatella. Excellent agnolotti and burgers. Prices are a bit high, but the ingredients are top-quality local. Colorful, vintage tableware, but watch out for chips! 😉
Ombretta Badii
.
07 Agosto 2025
8,0
Wonderful location, good and unique food, very helpful staff
Roberto Cattelan
.
27 Luglio 2025
10,0
It's nice to spend a few hours together with average, cheap dishes and even more so since there's live music
Gian Paolo Di Giambattista
.
25 Luglio 2025
10,0
Improved food in the social restaurant in Chieri, definitely better starting from pizzas and focaccias in the pan, whose dough is soft and digestible. Courteous and fast service, large outdoor space and the possibility of paying with Satispay/POS.
Donatella “Dahita”
.
26 Giugno 2025
10,0
The Ex Macelleria di Chieri offers an authentic experience in an informal and welcoming environment. The grilled meat is well cooked and tasty, accompanied by crunchy vegetables. The dessert, simple but tasty, closes the meal lightly. Courteous service. Prices are in line with the quality of the ingredients, coming from local producers. The social initiative that supports work inclusion is an important added value. Ideal for those looking for good food and a project that is also good for the community.
Luca Agostini
.
27 Aprile 2025
10,0
An interesting and original restaurant, ethical and worthy. A welcoming atmosphere, traditional dishes, sometimes lesser-known, are always well-executed.
Giorgio Masera
.
25 Marzo 2025
10,0
I discovered it by chance while taking a wrong turn, and it piqued my curiosity. A positive experience.
Fabrizio Di Blasi
.
22 Marzo 2025
8,0