Ex Centrale In Teulada

8,5

Basado en 367 opiniones encontradas en 2 webs


9.5
9.5
9.5

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1
Di 28
in Teulada
1
Di 14
di cucina Italiana in Teulada

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Google 311 9.2
Recensioni Nota
TripAdvisor 120 9
Another culinary highlight on our trip down the coast of southwest Sardinia. Great mussels and fish followed by sweet wine and biscuits. We sat outside and enjoyed. Perhaps a tad overpriced I guess. Service excellent
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23 Settembre 2024
10,0
Excellent lunch, very kind... excellent flavours... Sardinian gnocchi with cuttlefish ink at the top
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06 Agosto 2024
10,0
The restaurant is very well looked after, the open kitchen is beautiful (where you can see the chef and the team cooking), few dishes on the menu but it is synonymous with freshness and seasonal change of raw materials... A friend of mine and I ate some EXCELLENT Sardinian gnocchi with cuttlefish ink with cuttlefish, peas and a fresh aftertaste of lime, all accompanied with a good Sardinian rosé wine and finally some EXCELLENT seadas (I've tasted many and these were truly delicious, the thickness of the pasta, with the tasty sheep's cheese, the perfect frying of the ravioli and the honey as a condiment - typical for this dessert). Very kind and attentive staff/waiters. Very fair quality-price in my opinion. Since the tablecloth/placemat was missing, the cutlery rest was missing. Highly recommended restaurant.
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05 Agosto 2024
10,0
From the moment we entered we were at ease I highly recommend it with children too
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03 Agosto 2024
10,0
Very well-kept place run by young people located in the square in Teulada. Good and well-prepared dishes and they usually have risotto off the menu and we tried the one with red prawns and the one with Carmignano wine and casozelu cheese. The rest of the menu is also noteworthy
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02 Agosto 2024
8,0
Very nice, trendy and very clean place where you can enjoy excellent breakfasts but also snacks for lunch, dinner and after dinner until late at night. Well done guys, keep it up! Good work! PS: A special greeting to the very nice Marta who, for over a week, prepared me "the usual hot latte and a long one to take away". 😄
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23 Luglio 2024
10,0
Beautiful venue in the center of Teulada. The dishes we tasted were all very good. The pasta with sheep sauce and the tuna and beef tartare are incredible. The squid ink risotto was one of the best I've ever tasted, but it was a special. For me they should put it on the menu! Well done!
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22 Luglio 2024
10,0
Nice location with typical and really good dishes.
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21 Luglio 2024
10,0
Delicious and fresh food. Very pleasant atmosphere and nice service.
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16 Luglio 2024
10,0
Locale minimal,accogliente guidato da uno staff di ragazzi giovani.Camerieri presenti,ma mai invadenti, un menù tradizionale, con rivisitazioni interessanti di alcuni piatti, buona la carta dei vini. Piacevole la cucina a vista dove Chef e aiutanti si muovono in modo preciso e ordinato. Piatti ben cucinati, gustosi e saporiti, freschissimo il fritto di gamberi e accattivante il risotto al nero di seppia con bottarga. Ottimo il rapporto qualità prezzo, un mix di ragazzi che merita sicuramente fiducia,bravi.
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07 Luglio 2024
10,0

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01/12/2024: Trip out of town and we booked at this nice restaurant (not very convincing from the outside, then we changed our minds). We took both land and sea menus. Compliments to the chef, fresh food, generous portions and delicious. The waitress was very professional and courteous.....excellent value for money! We recommend it and if another trip to the area happens we will return
08/10/2024: La Forchetta ...a fantastic culinary journey!! With the mastery of chef Antonello and the splendid kindness of Alessandra.....be on the safe side!!! ...congratulations again to all the staff...I highly recommend it
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Ristorante Mondo E Luca

09/12/2024: Located in the heart of the Stampace district in Cagliari, Mondo & Luca is a welcoming restaurant that offers cuisine inspired by Sardinian tradition, with particular attention to fish dishes. The overall experience was pleasant, but not without some small imperfections. The food stands out for the quality of the ingredients and the attention to traditional recipes. The sea bream with Vernaccia turned out to be the real highlight of the evening: one of the best I've ever tasted, juicy, tasty and cooked to perfection. However, there were some problems with the temperatures of other dishes: the octopus salad was served a little too cold and the dessert was still partially frozen. The restaurant is comfortable and well-kept, ideal for a relaxing dinner, and the staff were kind and helpful, helping to create a welcoming atmosphere. With a bill of 75 euros for two, the quality-price ratio is normal, but greater attention to detail would have improved the experience. However, Mondo & Luca remains an interesting restaurant, perfect for those looking for a taste of Sardinian cuisine, with the potential to take a further step forward.
06/12/2024: Congratulations, everything was delicious...

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