EVO is an excellent restaurant where you can enjoy a nice culinary experience, a very pleasant and relaxing place, with very good and professional staff. Well done chef, congratulations
ignazio renna
.
15 Luglio 2024
10,0
After five years we returned, and we relived a wonderful "experience".
Congratulations to everyone for the exceptional work you do in an excellent manner.
claudio verna
.
25 Giugno 2024
8,0
Truly unparalleled.
Very high level with memorable peaks (the XXL mumps are among the best first courses ever eaten)
Prices appropriate to the quality, impeccable and courteous service.
Vincenzo Di Leo
.
24 Giugno 2024
10,0
Remarkable restaurant with talented staff and a delicious menu. Fresh and creative dishes, lovely wine and beautiful venue with an incredibly charming garden.
Marita Rykkelid
.
22 Giugno 2024
10,0
A place to visit, quiet...
A service beyond the top... thanks to the very kind and professional waitress! The food is good...but perhaps a little below the requested budget. Delicious wine selection.... in short, a real pleasure for my lunch.
Sabrina Denis
.
16 Giugno 2024
10,0
Absolutely not to be missed! Gianvito's passion shines through in every dish. One more delicious than the other! The kindness and professionalism of the service, everything perfect!
Raffaele T
.
17 Maggio 2024
10,0
Lunch x2
Advised. Overall, the lunch was very pleasant, despite the constant presence of sweet notes in each course. Let's start with the veal, an excellent combination with the sour plum sauce, overall a good dish. XXL Orecchiette, remarkable; we would have preferred less cacioricotta which overpowered the flavor of the pistachio. The highlight, in terms of flavor and plating, are the bowler hats. If a special mention goes to the coffee flavored mayonnaise, we cannot say the same about the desserts, among the few to choose from, we expected a worthy conclusion. We thank the staff and the chefs for having committed themselves to winning us back despite some vicissitudes that would also have compromised our experience.
Gabriele Rizzo
.
02 Maggio 2024
8,0
Alessandro Borghese, the crowned winner of 4 restaurants, was absolutely right, these guys make you experience a journey into culinary art. Thank you for the perfect evening.
yamile Pozo
.
01 Maggio 2024
10,0
I have rarely found perfection in a restaurant. Today in the Evo restaurant I experienced this wonderful sensation, starting from the table service and ending with the exquisite dishes!
Diego De Marco
.
25 Aprile 2024
10,0
Fantastic experience, both in terms of food and service. The few seats available mean that you can have a unique, almost "personal" service as the chef and owner accompanied us and explained the various courses step by step. Be careful of various allergies/intolerances with highly trained dining room staff. We had the opportunity to taste several typical oils of the area and to "visit" the cellar itself.
Melissa Caroli
.
14 Aprile 2024
10,0
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