Estravagario In Bologna

The strong point is undoubtedly the quality of the ingredients, which is evident in every dish. The mixed antipasto was very varied and had delicate flavors; perhaps just a pinch more salt would have enhanced the three accompanying sauces even better. The lasagna was exquisite: light despite the lentils, a truly excellent balance. The meatballs were also excellent, truly delicious and expertly prepared. My only complaint was the Sacher Torte: unfortunately, it was more reminiscent of a vegan tenerina than a classic Viennese cake, resulting a bit too creamy and difficult to finish. The chocolate and pear cake, on the other hand, was on a whole other level, a true delight! In short, a place that offers delicate yet bold flavors, without harming animals. Excellent, I'll definitely be back! ♡

The atmosphere is pleasant and informal. The staff is very friendly. The menu is simple and authentic, with delicate, natural flavors. I recommend the mixed appetizer platter, which is varied and full of homemade dishes.

Good vegan and vegetarian cuisine. Prices are high, but average for Bologna. Nice place and great vibe. Very popular.

A chocolate roll that put my heart right after a failed exam. The place was delicious too; I can't wait to go back.

Great experience, a warm welcome, fast service and excellent food. Everything you need for a great time with friends.

This far..!!! It is one of the best VEGAN restaurant.. with the best service!! I repeat THE BEST..!!!

A welcoming place serving delicious dishes; highly recommended for all anti-speciesists.

Originality and flavor in excellent vegan dishes, remarkable quality ingredients carefully selected daily, and the ability to surprise even non-vegans. The atmosphere is serene and welcoming, with attention to every detail, and the staff's passion translates into a special culinary experience. As the name suggests, "*Estravagario*" brings together and achieves truly original experiments that almost become art forms. A must-try! We'll definitely be back!

Estravagario has finally added vegan crepes. They're delicious, to say the least. The atmosphere is top-notch, as are the people who work there, who are always a delight.

The place is very nice (even though it was quite cold when we arrived. Then, as more people arrived, fortunately, the temperature rose) and the girls are very kind. We had fabulous gnocchetti alla boscaiola, but the masterpiece, the one that alone makes you want to return, was the carrot cake. Absolutely amazing. We will definitely be back.