A very intimate restaurant, with a limited menu but meticulous attention to detail and the quality of the ingredients.
The open kitchen, overlooking the dining room, creates a sense of closeness and hospitality that makes you feel instantly at home.
The dishes showcase the ingredients and create interesting flavor contrasts, without ever being forced.
During dinner, an off-menu dish deeply moved my girlfriend, a bit like the scene with Anton Ego in Ratatouille. With her first taste, she found herself transported back to her childhood, in another country, where food was the center of conviviality and was prepared with the same care and attention.
A place I recommend to those seeking intimacy, authenticity, and cuisine capable of touching the emotions as well as the palate.
Giovanni Bara
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18 Aprile 2026
10,0
I don’t write reviews often but I have to review this gem of a cafe. I ate and had coffee once here two years ago and it blew my mind it was so good. And the owner was super friendly and thoughtful about everything on his menu. I’ve thought about this place many times and finally had a chance to come back two years later. It was just as memorable as two years ago. One of my absolute favorite spots for speciality coffee and food in Europe.
Cameron Marantz
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04 Aprile 2026
10,0
I'm a huge coffee enthusiast and have rarely had such a pleasant experience in a café.
Aside from the delicious coffee and a surprisingly wide selection, the real added value is the owner.
He's extremely helpful, incredibly knowledgeable, and above all, he exudes a contagious passion for the product.
If everyone were like this, specialty coffee would surely be more widespread in Italy by now.
Highly recommended.
Vincenzo Michele Lerri
.
29 Marzo 2026
10,0
Been here over a suggestion by a friend who is in the restaurant business. Everything was fun and good, from service to food. Hope this place won’t become a hype
Levin Phillips
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29 Marzo 2026
10,0
One of my favorite places on earth.
Alessandro Zanoletti
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22 Marzo 2026
10,0
Absolutely great place to have a coffee. We got a nice brew from Denmark and some tips about roasters in Scandinavia from the barista.
Alexander Sadovnikov
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07 Marzo 2026
10,0
Estratto in Brescia is a guarantee: excellent specialty coffee, excellent food, and friendly, knowledgeable staff. A welcoming atmosphere and great attention to quality. Highly recommended!
FR
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06 Febbraio 2026
10,0
For over 10 years, they've excelled in specialty coffees and breakfasts. A few months ago, they also opened for lunch and dinner. A high-quality and very satisfying experience for those who don't settle for "good enough." We'll definitely be back. Well done, guys!
Antonio
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12 Gennaio 2026
10,0