Excellent crescentine.
Excellent cured meats.
Everything excellent.
Friendly and helpful staff.
Marco Cordoni
.
06 Dicembre 2025
10,0
A classic osteria in pure, wonderful Bolognese style. Beautiful atmosphere; a truly warm, familiar, and welcoming location with very kind, polite, and helpful staff. This is our second time here, and the feeling is always the same: pampered, happy, and satisfied with fast, perfect service. Everything is absolutely excellent and plentiful. The prices are absolutely right. Highly recommended!!! Marco Paganelli - Lucca (LU)
Marco Paganelli
.
25 Novembre 2025
10,0
This restaurant takes you back in time to a wonderful experience of Emilian cuisine: exquisite fried polenta, top-notch tagliatelle, delicious cured meats, etc. The wine selection is also very interesting and the service is excellent. The only thing I can't stand is the paper tablecloths, which remind me of birthday parties at the oratory, and it's a shame because everything else is perfect. I recommend the place and will definitely return.
salima bibiana corti
.
17 Novembre 2025
10,0
Excellent place. Very good food, good service, and a rustic yet meticulously maintained atmosphere. The only problem is the difficulty in finding parking. I highly recommend it.
Rafela Vaz Vila
.
08 Novembre 2025
8,0
Good value for money. A traditional atmosphere without too many frills.
Definitely an experience worth repeating.
Stefano Bruni
.
06 Novembre 2025
8,0
A delightful discovery during a business trip! A welcoming restaurant in a very characteristic location. Very friendly staff and excellent food.
Cecilia Susani
.
09 Ottobre 2025
10,0
Bolognese osteria that lived up to expectations, dishes with very good local products, fried gnocco, fried polenta with squaqquerone and frigione, cold cuts, Bolognese cutlet, chestnut tagliatelle with walnuts and butter, a little overcooked but overall a good lunch 💞😉🤞👍
Claudio Magnani
.
06 Ottobre 2025
8,0
We went on Saturday evening for a birthday. The food was good, you could tell the tagliatelle were homemade, and the sauce was good. I had a friggione, but it was onions cooked in sauce, and the gratinated tomatoes were decent. We all basically had seconds of everything because the portions were really small. We mentioned this to the waitress, but the second course arrived equally small, so it's probably a restaurant policy.
Parking is practically nonexistent. I'd recommend this place once, but I wouldn't return, despite the quality.
cate rina
.
30 Settembre 2025
6,0
Chance led us to this small, typical restaurant, which was definitely worth the detour!
The dishes, desserts, and wine were all delicious, with an exceptional welcome from a charming person named Stefania, who will speak to you perfectly in your language (French or English) if you're not Italian.
An added bonus in this delightful and very friendly place.
We thank "Osteria" and recommend it because everything is truly perfect!
Sylvie QUATREFAGES
.
22 Settembre 2025
10,0
Locale semplice, definizione di osteria. Prezzi contenuti, menù con specialità locali, cibo buono anche se niente di esaltante, ma per una cena a base di piatti locali è perfetto.
rodedosch
.
19 Giugno 2025
8,0
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