Pranzo di Pasquetta, tavolata 11 persone. Siamo ritornati dopo anni. Ottimo servizio. Cibo veramente buono. Bello il locale. Ci torneremo. Giovanni Merante
Utente
.
22 Aprile 2025
10,0
We found this wonderful place thanks to the suggestions of chat gpt!
We had dinner with a large mix of cold cuts and a plate of tortelli filled with potato foam and tasted a 2018 Chianti Classico!
Friendly and helpful staff!
Absolutely recommended ✨
Francesca Torrusio
.
09 Aprile 2025
10,0
Absolutely amazing experience!
We had the most wonderful time at this restaurant. The service was outstanding – warm, attentive, and truly made us feel welcome. Every dish we ordered was cooked to perfection and full of flavor. The quality of the ingredients really stood out, and the presentation was beautiful.
Highly recommended for anyone looking for a delicious meal and exceptional service. We’ll definitely be coming back!
Hani Shuster
.
06 Aprile 2025
10,0
Nous avons passé un agréable moment dans ce restaurant. Le cadre est sympa, le service efficace et agréable et les plats très savoureux, notamment les viandes qui étaient tendres et savoureuses.
Guillaume C
.
28 Marzo 2025
10,0
Great quality food and service. Personally I took a fillet and it was very tender with perfect cooking and the right flavour, one of the best I've ever tasted. I will try the steak next time however stopping for lunch at this restaurant is a must
Niccolo Baccani
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11 Marzo 2025
10,0
Everything was excellent, generous portions, very friendly staff, we will be back soon!
Annamaria Russo
.
02 Marzo 2025
10,0
Excellent food and friendly and helpful staff
antonio meazzini
.
26 Gennaio 2025
10,0
Lovely and welcoming place, delicious dishes and staff with unique kindness despite the crowds on New Year's Eve. Honest without applying a surcharge, we had an à la carte dinner, with an excellent Chianti, starter, first/second course, dessert and flute for a midnight toast. I will definitely return.
Alessandra A.
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02 Gennaio 2025
10,0
Exceptionally good! Priced a little higher, but worth every cent.
The only thing that could be improved would be for the crème brulée to be caramelized shortly before serving, but unfortunately it was relatively cold.
Georg
.
01 Gennaio 2025
10,0
Honored to have presented 40 years of activity.
That's right, lots of beautiful music and all-round entertainment.
Wonderful achievement of a historic and cult location of Greve in Chianti. A first-rate restaurant managed impeccably by the family and all the professional and trained staff.
We thank all those who attended the event and a special thank you to Mayor Paolo Sottani, first citizen of a country that is the pride of Italy and the world.
Daniele Parenti.
Daniele Parenti Flash
.
16 Dicembre 2024
10,0
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