Enoteca Il Cacio Brillo In Cortona

17/02/2025: Very pleasant discovery after the excursion on the old railway. Informal environment where you can experience the home cooking of this part of Tuscany. The Schiacciate are excellent: filling not abundant but of quality, focaccia perfectly balanced between softness and crunchiness. Honest and very pleasant house wine. Looking at the menu, we will gladly return to try something else. On the weekend I recommend takeaway because the double queue (reservation and then checkout) is deadly. I recommend going there before peak times, so as to find all the à la carte dishes.

24/01/2025: Unconventional but traditional place, in a pleasant valley 15 minutes from the center of Arezzo. There is no service, you order at the counter, they take your name and call to collect it... but that's okay. The food is spectacular and authentic, from the typical appetizers to the homemade desserts and the limited but sincere menu with generous portions. Fruity and full-bodied wine from the small bottle... In short, we liked it that way precisely because it is like that 😉