Enoteca Guidi In Sansepolcro

Siamo capitati per caso..e abbiamo scoperto un’enoteca fantastica, un menu raffinato del territorio e personale squisito. Tutto super consigliato!

Small and welcoming trattoria in the center of Sansepolcro with the possibility of overnight stay. Friendly and very helpful welcome, attentive and fast service. Tasty and well served dishes, perhaps not very abundant. Good breakfast with the possibility of enjoying it before 8.00, ideal for the pilgrim who does not want to leave too late. The room assigned to me, although quite old, was still comfortable and clean with comfortable beds and a bathroom with everything you needed, a pity that my window had no view and the nearby roof was crowded with nests of noisy and smelly pigeons. Good final price.

It was amaizing. You need to try sea bass as a starter. One of the best dishes I’ve had in my life.

Ottima location nel cuore di Sansepolcro. Servizio di classe. Cibo molto curato. Abbiamo gustato carpaccio di Chianina strepitoso è tagliata con funghi porcini. Ottimo il vino rosé fruttato alla pesca.

The restaurant’s food is creative, satisfying, with a local twist and the same goes for the excellent wine selection. With a friendly atmosphere and great service. Thank you that was delicious!

I confess I have mixed feelings about this place. On the one hand because I arrived with a sprained ankle they were gracious to give me a room very early that was all ready, instead of the one I would have received had I arrived later in the day. I stayed cooped up of necessity for 2 days. The attitude they showed was always friendly. And the room itself was clean spacious and remodeled with remarkably modern bathroom fixtures and wonderful air conditioning that worked perfectly in 97° temperatures! Thank God! There is a restaurant associated and I ate there one night. I couldn't eat there the second night because they were closed on Wednesdays. But I must say the food was good, the wine selections were amazing, the table settings remarkable, and service was good. You could see a chef with a top hat and a sous chef with a top hat through the glass in the kitchen. On the other hand, the outside appearance is deceptive because it looks "run-down" and doesn't have much of a reception area at all; only a wide place in the hallway with a beat up desk. And perhaps most surprising of all there was no one there. There was only a small type written note that said to check in please call this number. I couldn't believe it. Maybe it's me but my first impression was pretty bad. And another matter was the breakfast. I was given a slip of paper to go around the corner for breakfast each morning. That may be because the restaurant was closed the first morning and I don't understand about the second morning. Anyway I went to the location and it was a bar and there was no explanation given as to what I was permitted to choose. I chose a pastry and a foucasio and a cappuccino. But when I asked for a small bottle of water I was told I'd have to pay for that. This is certainly different from the open buffet style breakfast at most of the locanda's where I stay. It put me off enough that I didn't even bother to go back for the second morning free breakfast. I spent two nights here and because I was pretty much laid up, it was the room that was most important. So I really can't complain. But to be honest Sansepulcro does not seem a particularly lively or attractive town. I would not choose to go back either to the town or to the Locanda Guidi.

Our experience refers to the restaurant, we chose it because we were intrigued by the vast wine shop on the main street. The food was simple, it didn't excite me (missed the wow)... both the platter.. and the tagliatelle (beef)... and the risotto with lemon cream and clams. The Tuscan style found elsewhere was missing in the dishes and in the restaurant. Waiters always present, good service.