Original dishes that demonstrate research and intelligence. The atmosphere is refined and enhanced by the owner's courtesy. A lovely evening and a delightful experience. I will gladly return.
Fabio Baraldo
.
20 Ottobre 2025
10,0
I went to this restaurant last night and was thrilled. The service was impeccable: the staff were extremely kind, attentive, and always smiling. The dishes were beautifully presented, rich in flavor, and above all, excellent quality.
As a celiac, I appreciated the option of a gluten-free pasta dish and bread!
The place is very charming, and the music was spot on.
Highly recommended for anyone looking for a quality dinner and also having celiac disease.
I will definitely be back!
Silvia Conforti
.
15 Ottobre 2025
10,0
Cosmico! The food is out of this world! The best restaurant I've ever been to in Italy! And they have a veritable wine encyclopedia! The waiter-sommelier Luca treated me like a queen. He has a vast knowledge of wines and talks about each dish with passion. He even brought me a rattan chair cushion, just thinking of my dress!
Alexandra Rybina
.
11 Ottobre 2025
10,0
I dined here on Saturday evening after a while with my husband, and we left very happy and satisfied. The staff is very kind, smiling (unsurprisingly), and helpful, and the dishes are all prepared with the highest-quality ingredients, with a great deal of thought and research (for the elaborate dishes). I ordered the raw fish, which I asked for "au naturel" and was delicious, and the tuna tataki—delicious. My husband had the red mullet and turbot: equally delicious. We had a wonderful time, and the slow service (due to circumstances beyond our control), for which the manager apologized repeatedly, did not affect our dinner. The wine, Norwegian, was also excellent and very unique.
Elena Griffante
.
23 Settembre 2025
10,0
Excellent experience! Pino and his team are passionate and passionate about their work. We ate divinely. The seven-course tasting menu is highly recommended. Congratulations! I'll definitely be back.
Stefano Marchi
.
21 Settembre 2025
10,0
After reading some reviews, I was excited to try this restaurant and it did not let down. We had the raw fish antipasti. The fish and prawns were fresh and the oysters were delicious. The first course with squid ink pasta was the best pasta o have had in a long time. I could not compliment this dish anymore. We also tried the turbot, but unfortunately for us, the fish was dry and the flavour pairings did not agree with our palette. Despite this, I would definitely go back if I’m ever in Padua. The service staff were friendly and attentive which made the evening even better :)
Leanne De Silva
.
19 Settembre 2025
8,0
Fabulous seafood restaurant hidden away in central Padova. We went on consecutive days & had the tasting menu. The staff were very accommodating & agreed to completely change the menu on the spur of the moment so we could try different dishes. All of the food was subtlety presented & delicious. Fantastic local vino by the glass. A treasured find.
Stephen McVey
.
12 Settembre 2025
10,0
Thoughtful, original, well presented dishes with a great relaxed ambiance. Great value for this type of cuisine.
Ryan Woolley
.
11 Settembre 2025
10,0
Non sono solita a lasciare recensioni così esaltanti. Sono stata questa sera a cena con il mio compagno ed è stato un vero piacere poter conoscere il proprietario di questo locale, a dir poco brillante, lui ma soprattutto la cucina di questo locale. Pesce in un connubio di sapori unici nel suo genere. Locale informale con una cucina elevatissima. Consiglio tartare di tonno e come secondo tonno alla Wellington.
Torneremo presto!
Martin
.
09 Maggio 2025
10,0
Il locale da fuori non rappresenta la qualità di quello che viene servito
Abbiamo preso 2 portate di pesce a testa oltre a essere molto buone erano particolari, non le solite cose, buona la carta dei vini
Prezzo adeguato
Raramente metto 5 asterischi ma se li è meritati
Piano_F
.
03 Maggio 2025
10,0
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