If it were possible to give more stars, they'd get them all!
This was undoubtedly the best gastronomic experience of our week-long trip throughout the Veneto region, both culinary and personal. The waiters couldn't have been more helpful, relaxed, friendly, and very professional.
Six of us went for dinner, and we all agreed on the excellence: exquisite dishes, well-prepared, and with the best ingredients.
Congratulations!!!
It's a pleasure to come across places like this; even if you're a tourist and have a language disability, they make you feel right at home!
If you're ever in Padua, it's a must-try!
Thank you!
Carlos López
.
22 Giugno 2025
10,0
This is my favorite restaurant in Padua. You have to order the spaghetti if you go, but everything on the menu is wonderful. The people who work here are so kind and knowledgeable and go out of your way to make the experience memorable.
Jesse Woche
.
22 Giugno 2025
10,0
Compliments for the food, wine and service. 5 stars deserved. Recommended scallops appetizer👍
Leonardo Maritan
.
22 Giugno 2025
10,0
Quick and business lunch ;) but at Pino thanks to Valentina and Michela and they become a MR. LUNCH !!!
Thanks to their passion we have given ourselves a couple of hours of leisure and passion !!!
Dishes prepared in a delicate but substantial way, truly compliments ... unfortunately I do not have photos to post because the dish called and we responded;)
Thanks for the excellent experience!!!
Alberto Salmaso
.
18 Giugno 2025
10,0
The front is a wine bar and the back is the restaurant. The food and service is amazing and we had a great experience.
Laura
.
18 Giugno 2025
10,0
It was a true experience! We had the 4-course menu for €40 (!). It included antipasto, primo, secundo, and dessert. The antipasto and secundo (tuna tartare and cuttlefish with sepia-black tagliatelle) were particularly outstanding in their combination of individual flavors.
We were particularly pleased with the personal interaction with the sommelier, who, upon hearing that we come from a German Riesling-producing region, spontaneously served us an Italian Riesling (!) from Piedmont to taste! That's true passion for wine! We had a fantastic evening!
Sabine Rompe
.
07 Giugno 2025
10,0
Absolutely delicious food (I had their signature Spaghetti alla Chitarra and some appetizers) and excellent attentive service.
Taking off 1 star for the bathroom which could have been cleaner.
Alina Gp
.
27 Maggio 2025
8,0
All very good!
Friendly service, even too much for a somewhat rough person like me.
Good food and in the right quantity.
Right price compared to the quality!
Definitely worth a try and then you'll see for yourself.
I'll definitely be back!
Simone Brigato
.
21 Maggio 2025
10,0
Un po’ per caso ci siamo ritrovati a cenare in questo ristorante con piatti di pesce. I piatti sono tutti particolari e con una cerca ricerca di accostamenti. Ho apprezzato la ricerca, l’impegno e i piatti diversi dai soliti. Abbiamo preso gli spaghetti alla chitarra con gambero rosso caviale di nero spuma di provola affumicata con cedro candito, e gli ziti con salsa ai ricci di mare e flakes di cipolla. Abbiamo diviso un piatto semplice di cozze. Qualità ottima del cibo. Anche i dolci particolari da provare. Torneremo
Vally_e_Pier
.
27 Aprile 2025
10,0
Non finisce di sorprendere questa struttura un po' enoteca, un po' vineria, e molto ristorante di pesce. Da un anno in guida Michelin accoglie tutti con qualità e cortesia. Vale una tappa.
LaConsiglieria. Guida Gastronomica
.
27 Dicembre 2024
10,0