Pizze tradizionali buone, le altre più “ speciali” troppo care e articolate, si va fuori tema “pizza”
A volte meglio rimanere sulla strada giusta per non incombere in errori.
Attesa strana, lunga, discontinua e personale poco gentile, apatico.
Luca Casiraghi
.
10 Novembre 2024
6,0
Il fatto che non concedano nessun cambio ingrediente, mi fa pensare che non vogliano accontentare in cliente. Il menù pizza è intoccabile. Devi mangiare come piace a loro! Neanche fossero pizza già preparate…
cris F
.
23 Settembre 2024
6,0
The pizza is good and it is not understandable at certain prices that they do not accept a variation on the tomato
laura crippa
.
08 Luglio 2024
6,0
The pizza was very good, with refined and tasty ingredients. I particularly appreciated the dough. Friendly and helpful staff. Pleasant environment. At lunch during the week you can find lunch menus and pizza menus at more advantageous prices than the standard menu.
Zecchini Diego
.
08 Luglio 2024
10,0
The mixed fried food was very good and well done, too bad it was a little too salty. I remember that there is always time to add it, while removing it is more complicated
Mirco
.
03 Luglio 2024
8,0
Nice restaurant in the middle of the greenery
Brianza. The choice of pizzas on the menu is excellent: from the most classic to the most refined ones with original combinations. I took the pinsa with swordfish carpaccio: light and crunchy dough, excellent quality of ingredients. The selection of beers and wine is good, as are the desserts. Average prices.
Vanessa Pessina
.
30 Giugno 2024
10,0
Excellent pizza, friendly staff, delicious desserts
Antonio Sala
.
26 Giugno 2024
8,0
In a particular and well-kept place it is possible to taste one of the best pizzas in Lombardy.
The menu offers excellent appetizers and alternatives for those who don't want to eat the house specialty.
Everything is delicious, even the desserts. Which is not to be taken for granted.
Costs? Easy to say, high, but the quality is unquestionable.
Pietro Guzzetti
.
23 Giugno 2024
10,0
Delicious pizzas, welcoming place, booking recommended because it is always full.
Pietro Triolo
.
16 Giugno 2024
10,0
Honestly, I didn't like the place, even if the pizza is good.
The slightly haughty waiters pass themselves off as a super refined place (we had asked for a pizza other than the Margherita because for an pregnant person there really is very little choice)..
Initially they satisfied us with the addition of the cooked one, after a while they tell us that it is not possible to add it during cooking and they tell us that they will bring it to the table and we will add it later on the already cooked pizza..
to this proposal we decline the offer and ask for a simple Margherita.
After another 10' the margherita still arrives with 2 slices of cooked ham which arrived in a small dish... which we sent back... (among other things, cooked ham must always be added during cooking).
Price €30 each for 2 beers, 1 Fanta, 1 water and 4 pizzas (Margherita, one Calabrian, one revisited 4 cheese and another that I don't remember)
Francesco Pizzuti
.
15 Giugno 2024
6,0