EN3 In Monza

Always a good place to eat. A relaxed atmosphere for well-crafted cocktails and some truly high-quality dishes. Not too crowded, but reservations are recommended on weekends.

We attended an event at this venue. We loved it. The exterior is unique and very pretty. It's a shame it was a rainy evening. Inside, it's spread across two spacious floors. The waiters were very friendly and the service was quick. We ate and drank well. We liked the quality of the cocktails, as well as the sandwiches we chose. The only flaw is the prices, which were a bit too high in our opinion. Parking isn't very convenient, although after a few wanders around the side streets you can find something. We were there on a Thursday; I don't know how it can be a weekend.

Nice place. A gin and tonic and a medium beer for €20.

We stopped by for a post-dinner cocktail. Everyone was very kind, but Paulina was the kindest. Super professional and friendly!

Super cute for a night out with friends or for graduation/birthday parties. I even got my graduation cake from them, and it was delicious!

Very good food and fantastic drinks! I recommend it for dinner or an aperitif.

A very nice place to spend a nice evening with friends, but unfortunately I have to give it only 4 stars because the waitress complained about everything, she was snorting and rude, I'm sorry to say but that's how it was. As for the food, it's truly excellent and the atmosphere is very welcoming with nice background music. I really recommend trying it, and I hope you don't find the waitress complaining about every little thing. If you don't like doing that job, there are plenty of others looking for work. 😉

Beautiful location and atmosphere. Decent aperitif. Narrow sofas with no place to put personal items except on the floor.

The atmosphere is very nice. A little too loud for my taste. Quality food and excellent service.

We had an aperitivo for two, and they had us sit outside. The atmosphere was very nice and well-kept. It was evening, so it was understandably dark, but a bit too dark for my taste—there are no lights. We ordered two drinks with an aperitivo. The one I had was a sort of reinterpretation of the spritz; I found it acidic, and honestly, the alcohol was barely noticeable. I'd call the platter decent: the cured meats were good and quite plentiful, but the sandwiches were cold and the lettuce was stale (the leaves were really soft and almost brown). Overall, it's definitely a nice atmosphere, and the staff is attentive, but the price is excessive for the quality of the products offered.