EN3 In Monza

Very good food and fantastic drinks! I recommend it for dinner or an aperitif.

A very nice place to spend a nice evening with friends, but unfortunately I have to give it only 4 stars because the waitress complained about everything, she was snorting and rude, I'm sorry to say but that's how it was. As for the food, it's truly excellent and the atmosphere is very welcoming with nice background music. I really recommend trying it, and I hope you don't find the waitress complaining about every little thing. If you don't like doing that job, there are plenty of others looking for work. 😉

Beautiful location and atmosphere. Decent aperitif. Narrow sofas with no place to put personal items except on the floor.

The atmosphere is very nice. A little too loud for my taste. Quality food and excellent service.

We had an aperitivo for two, and they had us sit outside. The atmosphere was very nice and well-kept. It was evening, so it was understandably dark, but a bit too dark for my taste—there are no lights. We ordered two drinks with an aperitivo. The one I had was a sort of reinterpretation of the spritz; I found it acidic, and honestly, the alcohol was barely noticeable. I'd call the platter decent: the cured meats were good and quite plentiful, but the sandwiches were cold and the lettuce was stale (the leaves were really soft and almost brown). Overall, it's definitely a nice atmosphere, and the staff is attentive, but the price is excessive for the quality of the products offered.

Very nice location. But limited selection and an unsatisfactory (vegetarian) aperitif.

Positive experience. I'd just suggest adding a few more vegetarian/vegan options to the menu. Last time, I was only able to choose from the first courses.

A beautiful venue with an elegant, industrial style. The small outdoor terrace is welcoming, and the bar inside is well-organized with excellent cocktails.

Nice place and good choice of drinks

I booked a table for four a month in advance. We were running a little late on the day, so to be fair, we let them know. During the call, I heard someone say, "Hurry up, I'm working." I still don't know who they were referring to...we'll leave it at that. When we arrived, the (reserved) table wasn't available. First, they offered us the empty, but especially cold, veranda, given that it was practically the end of October, beginning of November. In the end, they put us at a table for two where we could barely move. Once we ordered our food, we waited an hour, even though the place was almost empty. Luckily, the food was good, but the real surprise was the bill: I'll just say, we paid €6 for a Coke... Not a terrible experience, but we definitely won't be returning.