Excellent and delicate food, a wonderful location, excellent for both couples and group dinners, low prices and very kind and knowledgeable staff, recommended!!
ska
.
29 Luglio 2024
10,0
A wonderful place with brilliant service, an excellent chef who personally served us and prepared the dishes prepared by him, great experience, a very kind personality, and behind him excellent workshops from all over the world, which translates into excellent food that is very good, beautifully presented and great tasty, many restaurants can envy the charm and taste of this place. I recommend ! 😍😍👍 Grazie Mile! 💚🤍❤️
Adrian Rerich
.
25 Luglio 2024
10,0
One of the best coffees in Rome. Excellent value for money also for the lunch menus and staff who are always friendly and quick.
Andrea
.
11 Giugno 2024
10,0
Small bistro that recently also offers a restaurant service. The food is the trump card of this place!! All dishes are strictly homemade. The owner is very kind and professional! Pleasant evening.
stefania de socio
.
26 Maggio 2024
10,0
We had dinner at this restaurant by booking through TheFork and had a great time. Kindness of the owner, quality food and beautiful location!
Francesca Zeppieri
.
29 Marzo 2024
10,0
Highly recommended for a lunch break but also for a top aperitif
Davide Del brocco
.
29 Marzo 2024
10,0
Welcoming environment, simple but delicious dishes, kind and pleasant staff, well done 😉
Vittorio Spata
.
23 Marzo 2024
10,0
We had dinner at the restaurant and we were surprised: good food, well cooked. It's worth a try
Francesca Pelliccioni
.
08 Marzo 2024
8,0
Cozy place, beautiful internal atmosphere and very attentive table service. The dishes offered are very good starting from the raw material to how it is cooked. We need to improve the plating and presentation of dishes. His Majesty the carbonara as written on the menu is truly worth it. My favorite dessert tiramisu, of which I obviously have a lot of tasting experience, must be improved by adding obviously very bitter coffee to balance the sugar. However, the idea of adding pieces of dark chocolate on the outside is excellent. The only completely negative note is the bathroom, urgent renovation.
fabiola urbani
.
07 Marzo 2024
8,0
It is a singular place: the external shape is that of a small (but dignified) bistro, but the cuisine has nothing to envy of that of a gourmet restaurant. Each dish is a real success, such as the glazed potato millefeuille, the aubergine parmigiana with burnt Reggiano fondue with pink pepper, the maltagliati with chickpeas in double consistency, the cod fillet with puttanesca cream, the seared squid with cream of potatoes. I found the reinterpretation of traditional dishes very original and you can sense the taste of the two young chefs for experimentation. Great courtesy and friendliness of the manager. Good value for money, especially taking advantage of The fork discounts. Absolutely to return.
Barbara Farinella
.
03 Marzo 2024
8,0
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