El paso In Lucca

Good meat restaurant. Excellent steak

It was a dinner with friends and I want to go back with my wife, meat cooked to perfection and the owner helpful and friendly,

Very varied menu, even for celiacs.

Excellent trattoria with the meat that reigns supreme but they also make pizza and burgers. We opted for their two menus: steak and tomahawk served together with their mixed starter. The meat arrived as God commands rare and both cuts were very tasty. A positive note also goes to the very efficient and professional service. If you are looking for a place to eat some fat, you are in the right place. Value for money I think it is one of the best places. Average cost per person €30/40 eating fat.

Great surprise El Paso, excellent meat, let's say that the definition of pizzeria is quite narrow for it. Francesco is passionate about his work, competent and is giving an excellent impression to his place. Congratulations, we will be back for sure!

Good steak, nice place, far from the center of Lucca to be reached only by car, decent beer, sufficient service, however I had a good time and would go back...

I went to this place to eat meat with two friends. 2 menus for 2 people with 2 appetizers (cold cuts, fried pasta, olives, etc.), 2 1kg steaks, 4 side dishes. Fair prices and excellent selection of wines! At the end of the evening it was a pleasure chatting with the manager!

Excellent from every point of view. Service, price and menu A paradise for celiacs

Veramente una piacevolissima sorpresa.Conosco il posto da tempo e anche il titolare per la pizza ma siamo rimasti molto soddisfatti dalla qualità della carne. Bistecca da 10 e lode come da tempo non mangiavo. Bravo Francesco…continua così che a Lucca non hai rivali. TOP

Me encanta este lugar! El interior tiene un tema único del Lejano Oeste que te hace sentir como si hubieras entrado en una película del Oeste. Las paredes están pintadas de un amarillo cálido, y todo en el interior está hecho de madera, desde las mesas y sillas hasta los techos. Incluso hay un piano viejo en la entrada, lo que aumenta el encanto rústico, y se entra a través de las clásicas puertas batientes de madera del salón. El espacio es muy abierto y ventilado, y en verano, habilitan una gran terraza en el primer piso, perfecta para cenar al aire libre. Si eres un amante de la carne, este es el lugar para estar! Ofrecen un menú de 35€ que incluye un abundante plato de aperitivos con jamón, bruschette, varios quesos, e incluso masa de pizza frita. La estrella de la comida es el plato principal: un filete masivo servido en una bandeja de madera. La camarera talla el filete justo en frente de usted, lo que se suma a la experiencia. Para los lados, se puede disfrutar de deliciosas patatas asadas y una mezcla de verduras a la parrilla. El servicio es amable pero profesional, y el precio es increíblemente razonable dada la frescura y calidad de la comida.