El Beso In Torino

Well... As for the place, nothing to say. We took a guacamole that was quite insignificant in taste and quantity (2 spoons) 2 meat tacos, nice to look at but nothing exciting, a frozen margarita, 2 waters and a coffee. For a total of 63 euros and a lot of hunger. In addition, at the cashier we asked to pay only for what we actually consumed, to the disappointment of the employee who wanted us to remember the exact name of the dishes by heart, after a bit of insistence we managed to get the menu to list what we consumed. Ah... €5 for a napkin and 2 cutlery placed on a small tile seems a bit excessive to me... and if there had also been a tablecloth? We definitely won't be back.

"True Mexican cuisine, with dishes with attention to the smallest details and ingredients of superlative quality. The prices, although high, are justified by the quality and excellent service. I never discuss the cost when the experience has fully satisfied me, before and after the meal."

Mexican restaurant? Must be a different 'Mexico'--perhaps in the galaxy of Andromeda? I came here, despite misgivings, lured by a deep longing for comida mexicana, and the well-meaning assurances of Italian friends. Well folks, NO, not even close. Some of this food was good, none of it was bad, but checking out the menu and eating the dishes I seriously asked myself: would Mexicans and lovers of Mexican cuisines even recognize this as Mexican food??? Whether it's southern Mexican food or Norteño food, most of them weren't even on the menu--like Carnitas, al Pastor. These guys can't even get Pico de Gallo right. 'Salsa' was mostly a bad joke--and served in mercifully small portions. I didn't know whether to cry or laugh. People: it takes more than hanging a sombrero or a serape on a wall to make a Mexican restaurant.

Excellent food and very friendly service, shame about the slightly high prices.

Unique and balanced flavours, refined and particular surroundings, impeccable service and kindness that are now difficult to find

Fantastic experience. Mexican place with attention to detail, background music that accompanies you in the Mexican experience. Exceptional staff, the girl served me with professionalism and smiles, for each dish, in addition to the explanation of ingredients, the story of it was told, a luxury for those who appreciate these gestures. The menu presents traditional dishes. Welcome with three sauces to enjoy, one spicier than the other, appetizer with typical street tacos, as a first course I chose two exquisite tacos and to finish with the strong dishes, a very particular soup and delicious pulse. All delicious (photos of the products attached). Possibility of adding spicy to your dish as the menu says, that is, sauces served in small vials, abundant quantity of sauces (I couldn't even finish them despite using them in every dish), really nice idea. Very fair price for what the place offers. Highly recommended and can't wait to go back.

The service on behalf of their collaborator is excellent, both directly and indirectly professional and kind to children.

particular foods, probably of high quality. The atmosphere of the restaurant and the service are certainly of a high level. Excessive price.

Cena tra amiche in una bellissima location . Guacamole spettacolare! Tortillas da riempire con carne, fagioli , salse molto molto buone! Personale gentilissimo!

Locale molto vicino a piazza Madama Cristina, dove troverete un comodo parcheggio sotterraneo (night and day 1,70 euro l'ora; 0,80 cent. la prima mezz'ora. Perché la nostra città è generosa ed economica... Bella la battuta, eh?). Cucina ricercata. Tutti i piatti dal buono all'ottimo (Quesadillas al Comal, euro 15, molto buone, però aumenterei la quantità o la grandezza; Enmoladas verdes con pollo, euro 17, cioè tortillas di mais arrotolate ripiene di pollo con svariati ingredienti: buone, anche se con una crema non granché gustosa. Tutto buono quel che ho assaggiato dagli altri piatti). Difetti: birre troppo costose; dolci addirittura esosi, con prezzi quasi comici (dai 10 ai 12 euro. Mai visti, e dire che ho girato in Italia, Francia e Germania, Paesi con tradizione dolciaria notevole). Coperto euro 2: adeguato, anche considerando le salsine, una delle quali strepitosa, che vi portano all'inizio. Cameriera con i capelli corti veramente gentile, simpatica e preparata!