Eden Lab In Roma

8,8

Basado en 1.198 opiniones encontradas en 2 webs


tend

120
Di 13.937
in Roma
59
Di 6.636
di cucina Italiana in Roma

Gestione recensioni

Recensioni Nota
Google 2169 9
Recensioni Nota
TripAdvisor 197 7
each dish well thought out and really good, shame about the portions being a bit small in our opinion.
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in Google
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12 Maggio 2025
10,0
For pistachio lovers it is an obligatory stop. Courteous and professional staff!
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06 Maggio 2025
10,0
Fantastic experience! The starter was truly delicious, the pistachio lasagna simply exceptional: a perfect mix of flavours. But the real star was the dessert: the Dubai chocolate and pistachio cheesecake… incredible! I had never tasted anything so good. A place I absolutely recommend!
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03 Maggio 2025
10,0
Hello, what an experience. All menus contain pistachios here. Very, very tasty and exceptional. Top
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02 Maggio 2025
10,0
Restaurant entirely dedicated to pistachio, with well-studied dishes based on excellent raw materials. Very friendly staff and very well kept facility. Highly recommended!
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in Google
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27 Aprile 2025
10,0
Excellent dishes, super recommended tartare. Truly amazing desserts!
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26 Aprile 2025
10,0
Super friendly and competent waiters, great food and fast service, we will definitely be back!
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25 Aprile 2025
10,0
It is a one-of-a-kind place with the motto: plenty of pistachio! I have known them now since they opened and had a small fry shop, since then they have grown, always bringing new, more refined and tastier dishes!! Highly recommended place!! Today they have on the menu I offer first courses, second courses, pinsas and sandwiches as well as the whole fried and dessert section! All really good...last time we tried the fettuccine with truffle and pistachio cream, the spaghetti with prawn bisque and the orecchiette, and it was all really good!! I recommend you also try the other dishes on different days, because every day they have a promo for 9.90 euros which is really interesting! I've been going to eat at their place for years and I will continue!!!
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in Google
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23 Aprile 2025
10,0
He estado mirando para cenar aquí durante bastante tiempo y ayer finalmente sucedió! ¡Todo era OMG! El lugar, el servicio y especialmente la comida - era oh tan impresionante! Tuvimos el Mix Fried, Fritos, Lasaña, Mac&Cheese, Torta 6 Veli & Soufflé al Pistacho. ¡Todo era tan Pistacho! Como dije anoche: ¡Después de toda esta dosis de Pistacho puedo morir literalmente en paz! Espero verlos pronto! ¡Tengo que probar después de todo todas las cosas que aún no hemos probado! ¡Sigue trabajando! #PistazieIstLiebe 💚✨
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in TripAdvisor
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13 Gennaio 2025
10,0
Sicuramente buonissimo, per gli amanti del pistacchio e tutto il fritto. Consigliato la carbonara era ottima e il personale gentile davvero ci torneremo
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in TripAdvisor
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06 Gennaio 2025
10,0

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Recensioni

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11/05/2025: We went for lunch. Excellent fried food, excellent service, good gnocchetti but the tonnarello needs to be reviewed, however for the price paid I expect an environment of a completely different level. The first courses on the menu are insufficient (only 2) and there is no flexibility for off-menu requests. Desserts are too traditional and standard. In short, the food is good but the price of each course is too high
10/05/2025: Chapeau, great quality, very fresh fish. Really great!👏👏👏
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Recensioni

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01/06/2025: Read until the end! The food was great! Only the pasta was undercooked but the rest of the food was awesome. We were 4 people. Everything was good until the moment the waiter brought the bill almost double the price expected. We talked to the owner who deeply apologized and said it was a mistake. However, it was not. They see foreigners and they want to scam you! I would suggest this place only if you’re ready to fight for your money at the end. They haven’t shown any regret and haven’t even apologized properly. I would suggest avoiding this place. Deeply disappointed!
09/05/2025: The atmosphere was great. It suits those who wants to have a date with other half. Appetizers tasted great but not the pasta. We order 4 different types of pasta. It was under cooked and too salty. We ended up having the second meal at Osteria da Fortunata.

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