Excellent cocktails in a refined and modern setting. Soft lighting is ideal for a date.
5 full stars ⭐️⭐️⭐️⭐️⭐️
Luigi Valli
.
16 Marzo 2026
10,0
We loved the focaccia with rosemary. Wish we had ordered the focaccia pizza. Other pizzas we ordered were soggy in the middle. Pizza took a very long time to arrive. Our friends love their specialty drinks.
Sophia Kho
.
08 Marzo 2026
8,0
One of the must go places in Milano
Ada bedel
.
28 Febbraio 2026
10,0
A well-maintained and spacious venue. Quality food. The pizzas are tasty and original, with a light crust that you can finish without feeling heavy, even eating the crust. Prices are quite high considering the modest portions. Pizzas range from €14 to €18, dessert €9. Cocktails are around €15. I would have liked a little more care and attention from the service, considering the setting and the price of the food. Pictured is a Sunday Margherita pizza.
ilaria bersani
.
21 Febbraio 2026
8,0
If I have to judge only by the pizza, I would easily give close to 5 star. We had the dry marinara, salsiccia and friarielli, cassoeula and piennolo giallo. Ingredients were top notch, tasty and delicious. My favourite one was the dry marinara because of the layered flavour, you could taste it all. Cassoeula was second best, the salsiccia was super tasty and the sweet of the onion came through very nicely. Not my favourite dough, quite chewy, thin but still very light. Dessert for me were a no. Pizza was quite expensive even for Milan and while the atmosphere was cool, the service was not that great. Slow service, staggered pizzas, very little service at the table.
Andrea Mosca
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18 Febbraio 2026
8,0
Perfect pizzas , you can have a seat close to bar, and also tables backside
Leman Akkulak
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14 Febbraio 2026
10,0
Excellent pizza and cocktails. Friendly service.
Giorgio Greco
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08 Febbraio 2026
10,0
Everything was delicious! The waiters were very attentive, the food was excellent, and the pizza was very good.
Emily Araque
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29 Gennaio 2026
10,0
Wonderful. Great pizza place, one of the highlights of my trip. We had the diavola and pienollo Giallo. We ordered again. The only thing was that our waitress understood no Spanish and very little English, so there was a lot of confusion. Please make a reservation.
Mauricio S. Ponce de Leon E.
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24 Gennaio 2026
10,0
great calzone, but the atmosphere was especially what i enjoyed. as a solo traveler, being in spaces like this is what it’s all about.
Jordan Anderson
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10 Gennaio 2026
10,0