Went for lunch today with a friend. The atmosphere is really nice, background music, comfortable chairs and refined furnishings. The staff is very kind, they were willing to make changes to the dishes due to our diets. The food is fresh and of high quality, with just the right delicate flavours. Also good choice for vegetarians and vegans. Super recommended to everyone. We will definitely return.
Daniela Mineo
.
17 Agosto 2024
10,0
I had dinner by ordering Chinese dishes, absolutely average compared to other places, I don't understand the enthusiastic reviews. I advise the owners to take a look at the filters of the hoods in the kitchen, I had to wash my clothes after dinner.
Giuseppe P.
.
14 Agosto 2024
6,0
Nice, small place. Very kind and polite service. Very good food and I will be back. I would have given it a 5 but they didn't apply the fork discount, I'll tell you next time.
Alberto Saggiomo
.
02 Agosto 2024
8,0
Special and delicious ravioli. The ones with the lobster at the top. Friendly and extremely helpful staff. We will be back
Francesco
.
26 Luglio 2024
10,0
Driven by a great desire for ravioli, we are struck by the excellent reviews of the place and therefore, seeing is believing!
The place is without frills, clean and elegant in its simplicity; It has two rooms (ground floor and -1) and also a small play area for children.
The menu is in digital format and has a lot of choice, including some uramaki or sushi (I honestly didn't think so).
We order both normal and vegetarian dishes and also a couple of uramaki, just to try. The service is excellent, we are served two types of sauces (one for the ravioli and one for the sushi), the dishes are explained, and the waiting times are fair. But let's talk about the food: excellent ravioli, of excellent workmanship and high quality raw materials (the truly excellent beef ones); the bao and goma wakame are equally good. But the real turning point was this sort of piadina with spring onion, the Fei Bin, truly incredible. Very, very good hossomaki, excellent fish and lots of uramaki too, but I would have preferred less avocado and more fish (given the price). Last note: the Kang Guo Qizi, the aubergine dish served in the cast iron pot, was very good but a little too salty.
For two of us, with a bottle of water and a total of 11 dishes, we spent €71 and I must say that it's absolutely worth it, we left feeling super satisfied.
Really excellent place, well done!
Salvatore Paribello
.
02 Giugno 2024
10,0
Upon entering you immediately noticed the seriousness of the place, with the glass looking directly into the kitchen. The staff is friendly and the food I tried is of another quality. Everything is handmade, even the pasta, and the quality shows
Vacobb
.
03 Maggio 2024
10,0
A little slow but the quality is high, as is the service.
Mario De Blasi
.
27 Aprile 2024
10,0
Quality food, friendly and knowledgeable staff. Advised
Macannes
.
31 Marzo 2024
8,0
Amazing food, Amazing details. I simply love my first experience in this wonderful restaurant
Zucchini Land
.
30 Marzo 2024
10,0
Mi sono recata qui per una cena, con amici.
Ho riscontrato cortesia e attenzione verso il cliente, a partire dall'accoglienza, per il fatto di aver prenotato per 4, quando invece eravamo in 5, essendosi aggiunta una persona all'ultimo: il cameriere ha aggiunto una sedia al tavolo, scusandosi per il fatto che avremmo dovuto stringerci un po'.
L'ordinazione viene effettuata tramite QR code e il menù è piuttosto vario, da piatti cinesi, al sushi. Non è presente la formula "all you can eat", ma tutti e 5 eravamo appagati comunque, con ciò che abbiamo mangiato, che è sicuramente superiore di qualità rispetto a molti altri ristoranti asiatici, oltre all'originalità dei piatti, un pochino più alti come prezzo, ma garantisco che ne vale la pena.
Prezzo buono, tutto sommato!
Ci tornerei, fin'ora il miglior ristorante asiatico mai provato.
Inspiration360603
.
02 Marzo 2024
10,0