Dieci Pasta e Ceci In Napoli

7,7

Basado en 773 opiniones encontradas en 3 webs


8.7
8.7
7.7
8.7

tend

481
Di 3.328
in Napoli

Gestione recensioni

Positive experience from all points of view, fresh food cooked with love and passion, we went on Sunday for lunch, we took both the seafood and land menus, we were satisfied with both the quality and quantity of typical Neapolitan cuisine, another strong point of the place is the friendliness of the staff who make you feel at ease by making themselves available for any customer request. Congratulations keep it up...
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30 Marzo 2025
10,0
Excellent cuisine, typical, quality dishes cooked with a Neapolitan heart. Friendliness and professionalism.
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21 Marzo 2025
10,0
Fantastic experience! Excellent food, from starters to first courses, like eating at home! Genoese pasta, an explosion of flavour! I would go back without thinking for a moment!
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21 Marzo 2025
10,0
We went today and ate an excellent seafood appetizer, good fried food and an exceptional spaghetti with seafood, top marks
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09 Febbraio 2025
10,0
All good, kindness of the chef, family atmosphere
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07 Febbraio 2025
10,0
Great environment, great host and well prepared food. Prices normal, some even low There are also tasting menus at an excellent price I recommend it
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06 Febbraio 2025
8,0
The owners Mario and Massimo are kind and sweet, very welcoming and very quick. Very good dishes. Clean place. Pleasant musical background.
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31 Gennaio 2025
10,0
Thanks Mario: today I enjoyed a simple but very good dish recommended by you # paccheri e cod # And it was worth traveling 50 kilometers to taste your specialties. Trattoria da Mario, via Marcantonio Na
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30 Gennaio 2025
10,0
Owner helpful, very kind and friendly....
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30 Gennaio 2025
10,0
Excellent Neapolitan cuisine, friendly staff and excellent hospitality from Mario
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30 Gennaio 2025
10,0

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01/02/2025: We went for dinner to celebrate a birthday, a very nice and informal place. Friendly, attentive and helpful staff. Fish-based dishes, all fresh and of excellent quality! I'm sorry I didn't take photos of the dishes, but we were busy savoring and enjoying them right away 😆 Compliments to the chef!

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