Da Franco al Vicoletto In Roma

Sono tornato in questo ristorante storico dopo tanti anni e la qualità è rimasta altissima. Mauro è un prefetto padrone di casa e il personale è gentile e disponibile. Il pesce è sempre buono fresco e soprattutto in vista: astice, rombo, spigola, scampi, c’è tanta varietà di primi e secondi piatti, tutti molto buoni.

I recently visited the restaurant da Franco ar Vicoletto in Rome and, unfortunately, my experience was not entirely satisfactory. The atmosphere of the place was welcoming and the staff were quite friendly (the lady who welcomed us could have smiled a little more!) but there were some aspects that left something to be desired. The ordered dishes were presented well, but the flavor did not meet my expectations, especially the spaghetti with clams which were salty. Also, the prices were a little high compared to the quality of the food. I expected more, considering the restaurant's reputation. In summary, this restaurant has potential, but there is definitely room for improvement. I hope they can make some changes, because the location is great and the atmosphere is nice. Maybe I'll give it another chance in the future!

Excellent fish at truly competitive prices. Perfect service, family atmosphere. To return

Very fresh fish, friendly staff, truly competitive prices. It's worth it

If you want fish in San Lorenzo, this is something to keep in mind.

Excellent experience both for the quality of the food and for the service... a historic environment in a neighborhood full of surprises in every street, you can taste excellent fresh fish cooked in a multitude of dishes and recipes... from the most classic to personalized... good service and prices absolutely respectful of all budgets... to be repeated!!!

Excellent food Attentive staff Family environment

Very good food Impeccable service Mauro number one!!!

If you are looking for an extraordinary culinary experience, Da Franco al Vicoletto is the perfect place. This luxurious fish restaurant is not only a gastronomic excellence, but a real journey into the flavors of the sea. As soon as you cross the threshold, you are warmly welcomed by the owners, exquisite people who make every guest feel special. The elegant environment with attention to the smallest details creates an intimate and refined atmosphere, ideal for an unforgettable dinner. Moving on to the dishes, every bite is a lust: extremely fresh fish, refined preparations and masterpiece presentations. From raw to seafood first courses, to second courses cooked to perfection, everything is an explosion of flavour. Particularly noteworthy is the Catalan lobster, a unique sensory experience that is worth the visit alone. The service is impeccable, with attentive and trained staff, always ready to recommend the best pairing with fine wines. In summary, Da Franco al Vicoletto is a restaurant gem that deserves to be tried at least once in a lifetime. If you love fish and haute cuisine, you can't miss it!

Ottimo locale dove il servizio è celere ed i piatti eccellenti che rispecchiano la cucina romana premendo di scegliere tra carne e pesce, locale pulitissimo con ampi spazi, accompagnati dalla cortesia del personale e dei proprietari consiglio vivamente