We expected something more from the chef's appetizers, both in terms of selection and the courses (given the price). The first courses, however, amazed us, starting with the reinterpretation of fish meunière. The white guazzetto, however, is up to par and doesn't make you miss the more traditional guazzetto with tomato sauce, although it could be included on the menu.
The service was very kind and attentive, thank you!
The location could use some updating and modernization, but all in all, it's a pleasant place and gives off a summery feel!
Massimo
.
25 Ottobre 2025
6,0
Excellent food, always good and fresh, with a delicious menu that changes with the seasons.
These guys are really good!!!
Edoardo Rosati
.
15 Ottobre 2025
10,0
It's probably not a high-sounding name, despite over 10 years of business. It's hard to judge or "choose" based on the few reviews (excellent, but sometimes misleading), but I'm so glad I stumbled upon it the day before! The place is very quiet and welcoming. I love places with short menus, and this one is perfect! The raw seafood is incredible, as are the linguine and the fried fish. All accompanied by homemade sourdough bread, served 3-4 slices at a time as soon as the previous ones are gone, piping hot. It's a small selection, but it's done really well. Go, it's definitely worth it, but I recommend booking.
Marco Biasone
.
12 Ottobre 2025
10,0
It was a perfect dinner, we were there last night for the first time, qualified and helpful staff, who explain the details of the dishes to you, relaxing place and excellent food, we will definitely be back, I recommend it!
Monica Di antonio
.
05 Ottobre 2025
10,0
I went to this restaurant for a business dinner. We enjoyed the tranquility, the extremely friendly and courteous service, and some excellent seafood dishes. I especially enjoyed the two signature dishes.
Elena Ragazzi
.
20 Settembre 2025
10,0
It was a perfect dinner, starting with their own special bread, delicious hot and cold appetizers with refined flavors, tasty and really good first courses and finally a top fried dish.
Francesca Turco
.
08 Settembre 2025
10,0
Excellent experience, we will be back.
Augusto Comina
.
06 Settembre 2025
10,0
A great restaurant with welcoming and professional staff. Some friends and I started with a hot and cold appetizer featuring seasonal fish, paired with an excellent wine recommended by the owner, and finished with a dessert from the patisserie.
Barbara Amirante
.
17 Agosto 2025
8,0
The name describes the place: a restaurant where various breads accompany fish and seafood dishes, crafted with imagination and creativity to create dishes that stimulate all the senses, from taste to sight and smell. We recommend starting with the appetizers, whether cold, hot, or raw, before moving on to the first and/or second courses. Outdoor seating is also available in the courtyard in warmer weather. A good selection of wines from select wineries is available. The service is courteous and extremely professional. Reservations are essential to ensure a seat.
Camillo Granchelli
.
14 Agosto 2025
10,0
Abbiamo scelto questo ristorante anche per la location non caotica consapevoli di trovare un ambiente tranquillo e professionale dove poter meglio apprezzare la cucina curata e di ottima fattura che il locale prometteva. Le aspettative sono state persino superate dai piatti degustati, alta qualità e raffinatezza dal primo all' ultimo assaggio, compreso anche i dessert. Complimenti allo staff e,soprattutto, continuate con la stessa passione nel vostro lavoro che si evidenzia in tutti i particolari che contraddistinguono la vostra offerta
Carlo Felicioni
.
11 Luglio 2025
10,0
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