Datterino In Messina

Nice place and friendly staff. Average food quality at reasonable prices for the quality and portions.

I wanted to recommend this restaurant, we ate an excellent pizza, from the dough to the toppings to the courtesy and generosity of the employees. I also recommend the bread made by them, especially the cereal ones. Excellent everything, cleanliness, kindness, honest quality-price ratio guaranteed.

The pizza was excellent, except that in this case we ate outside and the structure has no heating

Always a guarantee to go and eat a good pizza at their place

Fantastic for everything from appetizers to desserts, including pizza. Whenever I'm in town for a few days, I try to go at least once or twice.

Great experience. The staff is attentive to customer needs, very friendly and kind. Personally, I prefer the pizza to be a bit softer. The cacio e pepe is excellent, and the tagliata is definitely worth trying in the tasting version. Despite the crowds, the wait was minimal. Recommended.

High-quality ingredients and excellent service make for a flawless evening. Even though parking is difficult to find, the delicious food is worth it. It'll be a regular stop when I return to the city.

If you're looking for a pizzeria that combines quality, care, and innovation, Il Datterino is a must-try. The pizzas are made with carefully selected and well-balanced ingredients, enhancing every bite without ever being heavy. The dough is meticulously crafted: light, digestible, and fragrant. An absolute must-try is the "cartwheel" pizza. Although made with the same dough as the other pizzas, it stands out for its shallower crust and wider circumference, making it thin and crispy to perfection. A perfect choice for those who love a wide, rich crust that lets the flavors of the ingredients shine without being overwhelming. The staff is a true asset: courteous, attentive, and always ready to recommend the perfect dish. You can sense passion and dedication, and the quality is something you can't take for granted. The open kitchen is a real highlight: it allows you to observe the pizza chefs and chefs at work, lending transparency and a pleasant sense of authenticity. A detail that few offer and that enhances the experience. Another strong point is the option to book through TheFork: convenient, quick, and, with a bit of luck, even affordable thanks to discounts available on certain days. In conclusion, Il Datterino is a pizzeria that stands out thanks to the quality of its ingredients, attentive service, and an atmosphere that celebrates tradition with a modern twist. Highly recommended for those looking for a different, tasty, and expertly prepared pizza. 🍕

I dined at this restaurant and was thrilled! Each dish is a discovery of authentic and perfectly balanced flavors, prepared with fresh, top-quality ingredients. The presentation is meticulously crafted, a sign of great passion and professionalism in the kitchen. The staff is welcoming, attentive, and always ready to recommend the right dish or wine, without ever being intrusive. The atmosphere is warm and refined, ideal for both a romantic dinner and an evening with friends. The value for money is also excellent: the food here is truly excellent and the experience is complete, not just a meal. Highly recommended for those seeking taste, elegance, and courtesy all in one place! 🍷🍝✨

Coming into the restaurant We asked where we can sit, so we went for an table at the window, Than service lady came to resit us on a different table, I mean that's very bad ..... We had recently lunch in a little less fancy restaurant. In Civitavecchia Pasta had been super aldente, today a little bit to much cooked, Service isn't aware on what side they should serve the salad, instead to go the extra step, they just placed on the same side like from my wife, 🤔 a little green salad ( iceberg stripes 150 gr.) 4 Euros, you can decide by yourself if this is a good price. Pasta had been not as hot as o wished! Taste had been nice!