Dani In Piacenza

21/09/2025: We just celebrated a friend's wedding at a beautiful, well-maintained farmhouse with a breathtaking view of the Trebbia Valley and its vineyards. A varied and generous appetizer of cured meats, probably homemade by the owners, excellent traditional Piacenza first courses, and an excellent grilled meat.

28/08/2025: Beautiful location, spectacular views, everything spotlessly clean, spacious, and well-maintained. Quick and efficient staff. The agreed-upon menu for €45 included an excellent appetizer of mixed cured meats, culaccia (a type of pork shoulder) and cooked pancetta, as well as fried gnocco. Delicious pisarei pasta, excellent tortelli with butter and sage. The tagliata (a type of steak) with baked potatoes was very good (even our friends who live in the US and enjoy meat cooked in every way approved with great satisfaction). 2 Bottles of Gutturnio (for 6 people), water, dessert (the apple sorbet is amazing), and a house after-dinner drink. They have another menu for just over €30, but it's a bit smaller. Everyone was truly satisfied with both the quality and quantity, especially the first courses. I repeat, a truly beautiful place. If you're looking for that little something extra that nature and good taste can offer, this is an excellent option.